DAVY'S GRAVY
One Sunday afternoon I had the urge to cook and so this is the sauce I concocted. My wife and kids insisted I tell them what was in it so we could have it again. We serve it over rice, crinkly noodles or mashed potatoes. It is similar to a stroganoff, but it's not... it's Davy's Gravy. I usually double the recipe. Also, I use low-fat soups and very lean ground beef. Makes great leftovers, if you have any! Please enjoy ...Dave
Provided by David C. Cain
Categories Side Dish Sauces and Condiments Recipes Gravy Recipes
Time 30m
Yield 4
Number Of Ingredients 18
Steps:
- In a large skillet over medium high heat, combine the ground beef and the onion and saute for 10 minutes, or until the meat is browned and the onion is tender.
- In a large pot over high heat, combine the soups, mushrooms, soy sauce, steak sauce, Worcestershire sauce, vinegar, lemon juice, sugar, curry powder to taste, garlic powder, cayenne pepper and oregano and season with salt to taste.
- Bring to a slow boil, stirring often to prevent burning. When hot, add the meat and onion mixture.
- In a separate small bowl, combine the cornstarch and water, stirring until cornstarch is dissolved, and add slowly to the sauce, stirring well. (Note: This will thicken the sauce so only do this if you feel it's necessary.)
Nutrition Facts : Calories 504.3 calories, Carbohydrate 23.3 g, Cholesterol 108 mg, Fat 35.7 g, Fiber 3.3 g, Protein 22.3 g, SaturatedFat 13.8 g, Sodium 1829 mg, Sugar 7.7 g
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cathy kish
[email protected]This gravy is so easy to make and it tastes amazing. I've made it several times now and it's always a hit. I highly recommend it.
Rumana Lucky
[email protected]I made this gravy for my Thanksgiving dinner and it was a hit! Everyone loved it. It's the perfect gravy to serve with turkey or any other type of meat.
Mark Brown
[email protected]This gravy is a must-try for any gravy lover. It's so rich and flavorful, and it's perfect for any occasion. I highly recommend it.
Whab Mughal
[email protected]I love this gravy! It's so versatile. I've used it on chicken, beef, and pork, and it's always delicious. I also like to use it as a dipping sauce for fries and onion rings.
Daniel j Bailey
[email protected]This gravy is a game changer! I used to make my gravy from scratch, but this recipe is so much easier and it tastes just as good. I'll never go back to my old recipe again.
Junie Williams
[email protected]I love this gravy! It's so flavorful and it goes well with any type of meat. I've already made it twice this week and I'm sure I'll be making it again soon.
Victoria Gana
[email protected]This gravy is so easy to make and it tastes amazing. I've made it several times now and it's always a hit. I highly recommend it.
Erastus Uso
[email protected]I made this gravy for my Thanksgiving dinner and it was a hit! Everyone loved it. It's the perfect gravy to serve with turkey or any other type of meat.
MOHAMAD Firas
[email protected]This gravy is a must-try for any gravy lover. It's so rich and flavorful, and it's perfect for any occasion. I highly recommend it.
popgirl Yachou
[email protected]I love this gravy! It's so versatile. I've used it on chicken, beef, and pork, and it's always delicious. I also like to use it as a dipping sauce for fries and onion rings.
Mukaram AbbasHERO
[email protected]This gravy is a game changer! I used to make my gravy from scratch, but this recipe is so much easier and it tastes just as good. I'll never go back to my old recipe again.
Abdirahmaan Saleban
[email protected]I've been looking for a good gravy recipe for a while now, and this one is perfect! It's so flavorful and it goes well with any type of meat. I've already made it twice this week and I'm sure I'll be making it again soon.
Sandra Marie
[email protected]This gravy is amazing! I made it for my family last night and they loved it. It's so easy to make and it tastes delicious. I will definitely be making this again.