DAVIO'S BOLOGNESE SAUCE

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Davio's Bolognese Sauce image

Located in Philadelphia, this is a great Italian steakhouse for special occasions, celebrations, or just a fabulous night on the town. we've had this dish there as a first course, served over papparadelle, very good.

Provided by chia2160

Categories     Pork

Time 3h20m

Yield 6-8 serving(s)

Number Of Ingredients 15

1/2 cup onion, diced medium
1/2 cup carrot, diced medium
1/2 cup celery, diced medium
1/2 cup prosciutto, diced small
1 lb ground beef
1 lb ground veal
1 lb ground pork
15 ounces peeled plum tomatoes, crushed
1 tablespoon tomato paste
1 tablespoon garlic, minced
1 bay leaf
1/2 cup fresh basil or 1/2 cup fresh parsley, chopped
1 1/2 cups red wine
salt & pepper, to taste method
parmigiano-reggiano cheese, grated

Steps:

  • In a large sauce pot, cook the prosciutto until crispy.
  • Add all vegetables and garlic and cook until soft.
  • Add wine and reduce by half.
  • Add meat and cook for 45 minutes on low.
  • Drain fat and add tomatoes and tomato paste.
  • Add basil and parsley.
  • Simmer for 2 hours and season with salt and pepper.
  • Serve with your favorite pasta,.
  • Grate fresh cheese over all.

TOP MiX TV 10
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I'll definitely be making this sauce again.


Tofunmi Olanlokun
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This sauce is definitely worth trying. It's easy to make and it's delicious.


Alone Hart
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I'm not sure if I would recommend this recipe to others. It's not a bad recipe, but it's not the best Bolognese sauce I've ever had.


Thandeka Emmie
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This recipe is a good starting point, but it needs some tweaking to make it really great.


Liviu Bratu
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I would make this sauce again, but I would make a few changes. I would use less oil and I would add some more vegetables.


Jay Rivers
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Overall, I thought the sauce was just okay. It wasn't bad, but it wasn't anything special either.


Adeoye Esther
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I found the recipe to be a bit confusing. There were a few steps that I wasn't sure how to do.


Nepal Arbaj
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The sauce was a little too oily for my taste.


Farzana Munir
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I'm not sure if I did something wrong, but my sauce didn't turn out as flavorful as I expected.


Tirtho Podder
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This sauce is a little bit time-consuming to make, but it's definitely worth it. The flavor is incredible.


J-lodie
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I love that this recipe is so versatile. I've used it to make pasta, lasagna, and even pizza.


Kr Mahato
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This sauce is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.


Troy Eby
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I'm not a huge fan of Bolognese sauce, but this recipe changed my mind. It's so flavorful and delicious.


Muhammad Sayeed
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I love that this recipe uses simple ingredients that I always have on hand.


Gift Olga
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This sauce is so easy to make and it tastes amazing. I've already made it twice and I'm sure I'll be making it again and again.


khadijat Usman Auta
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I made a few changes to the recipe and it still turned out great. I used ground turkey instead of beef and I added some chopped vegetables.


Jeffrey Kennedy
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I followed the recipe exactly and the sauce turned out great. I served it over spaghetti and it was delicious.


Salee Afghan
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This is the best Bolognese sauce I've ever had. It's so flavorful and hearty.


Salley Sandugu ali
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I made this sauce for a dinner party and it was a hit! Everyone loved it. I will definitely be making it again.


Sekfurid Sarkar
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This Bolognese sauce is a keeper! The flavor is rich and complex, and it's so easy to make. I followed the recipe exactly, and it turned out perfectly.


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