DAVID'S HAMBURGERS
This is another recipe from our friend David Mellin. He says this recipe is "F-ING GOOD". I admit guessing on the number of crackers as it wasn't specified, so you may need to adjust to get the texture you like.
Provided by Kerena
Categories Meat
Time 20m
Yield 4 burgers, 4 serving(s)
Number Of Ingredients 7
Steps:
- Mix all ingredients and form into patties.
- Cook to desired doneness.
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Sven Cavalar
[email protected]These burgers were a bit dry. I think I overcooked them.
Fadi Khokhar
[email protected]I'm not a big fan of hamburgers, but these were really good. I would definitely make them again.
Gulzar Baloch
[email protected]These burgers are so delicious. I can't wait to make them again.
Siraj Ahmed Siraj Ahmed
[email protected]I've never made hamburgers before, but this recipe made it so easy. They turned out great!
Nasir magsi Nasir magsi
[email protected]These burgers are a great way to use up leftover ground beef.
Ann Brown
[email protected]I love how easy these burgers are to make. They are perfect for a weeknight meal.
Natacha Lompre
[email protected]These burgers are so juicy and flavorful. I will definitely be making them again.
Zafaf Zafaf
[email protected]I made these burgers for a party and they were a huge success. Everyone loved them!
Katherine Williamson
[email protected]These burgers are the best! I love the combination of flavors and the fact that they are cooked on the grill.
Ahmad Skanadrami
[email protected]I've made these burgers several times now and they are always a crowd-pleaser. They are so easy to make and they taste amazing.
Bilal M
[email protected]These hamburgers were a hit with my family! The recipe was easy to follow and the burgers turned out juicy and flavorful. I will definitely be making these again.