DAVID'S GERMAN POTATO SALAD
Make and share this David's German Potato Salad recipe from Food.com.
Provided by David04
Categories Potato
Time 50m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Boil the potatoes in their skin until they are done, but still firm.
- Drain the water, cover, and let cool for 1-2 hours.
- While the potatoes are cooling, dice the onion. In a coated frying pan, brown the onions until they are crispy.
- Peel the potatoes after they are done cooling.
- Slice the potatoes very thinly or into small diced chunks, if you prefer.
- Place in a large bowl.
- Add the browned onion and toss gently together.
- Combine oil, vinegar, and broth in a small bowl.
- Stir vinegar mixture into the potatoes.
- The consistency should be mushy. If too dry, add chicken stock or water, being sure not to make it too runny.
- Crisp some bacon, and stir it into the salad.
- Taste and add salt and pepper and more vinegar, if needed.
- Refrigerate for 2-3 hours, the longer the better.
- Serve at room temperature.
Nutrition Facts : Calories 207.1, Fat 8.2, SaturatedFat 1.8, Cholesterol 5.1, Sodium 116.8, Carbohydrate 29.3, Fiber 4.4, Sugar 2.6, Protein 4.2
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Kathy Valentin
[email protected]The potatoes were a bit undercooked for my liking. I'll cook them for a few minutes longer next time.
Glovey Renee
[email protected]This potato salad is a little too tangy for my taste. I'll reduce the amount of vinegar next time.
Grace Urum
[email protected]I'm not a fan of celery, so I omitted it from the recipe. It still turned out delicious.
PizzaPiePlays
[email protected]I've never made potato salad before, but this recipe was easy to follow and turned out great!
Karam Hussain
[email protected]This is my go-to potato salad recipe. It's always a crowd-pleaser.
dennis mutinda
[email protected]I made this potato salad for a picnic and it was a huge hit. Everyone loved it!
Patrick Scott
[email protected]I love that this recipe uses red potatoes. They hold their shape so well in the salad.
Rao Urooj Pa
[email protected]This potato salad is a bit time-consuming to make, but it's worth the effort. It's so delicious!
No Body
[email protected]I'm not a huge fan of potato salad, but I really enjoyed this one. The dressing is amazing!
Md Ismail Ali
[email protected]This potato salad is a great make-ahead dish. I made it the day before my party and it was even better the next day.
Sangarkhan abbasi
[email protected]I followed the recipe exactly and it turned out perfect!
Makaku “Nnono” Dlamini
[email protected]This is the best potato salad I've ever had! It's so creamy and flavorful.
Kholofelo Mahlake
[email protected]This potato salad is delicious! I love the addition of the bacon and the mustard.
William Cunningham
[email protected]I've made this recipe several times now, and it's always a hit. The dressing is so flavorful and the potatoes are always cooked perfectly.
Raulien Ferreira
[email protected]My family loved this potato salad! It was the perfect balance of tangy and savory, and the potatoes were cooked to perfection.