DAVID TANIS'S VEGETABLE BROTH
Provided by David Tanis
Categories easy, weekday, soups and stews
Time 45m
Yield 6 cups
Number Of Ingredients 7
Steps:
- Put all ingredients in a large saucepan. Cover with 7 cups water and bring to a boil. Reduce heat and simmer gently for 30 minutes. Strain.
Nutrition Facts : @context http, Calories 3, UnsaturatedFat 0 grams, Carbohydrate 1 gram, Fat 0 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 0 grams, Sodium 2 milligrams, Sugar 0 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Al adamy Elekuru
[email protected]This broth is the best! I highly recommend it.
Muallim Maula
[email protected]I'm so glad I found this recipe. It's a keeper!
J. M. Day
[email protected]This broth is a great value. It's much cheaper than store-bought broth and it tastes so much better.
Abdulrasak olamide
[email protected]I love that this broth is made with all natural ingredients. I can feel good about feeding it to my family.
Lindokuhle Calvin
[email protected]This broth is so versatile. I've used it in soups, stews, sauces, and even as a braising liquid for chicken. It adds so much flavor to any dish.
Vicky Brayo
[email protected]I'm new to cooking and this recipe was perfect for me. It's easy to follow and the broth turned out great. I'll definitely be making this again.
Lk Lekhon
[email protected]This broth is a lifesaver for busy weeknights. I can throw it in a pot with some vegetables and protein, and dinner is ready in no time. It's also a great way to use up leftover vegetables.
POPPY Cupcake Saunders
[email protected]I love the simplicity of this recipe. It's just a few simple ingredients, but the flavor is amazing. I've been using this broth for years and it never disappoints.
Kaligiis Taliye
[email protected]This broth is a staple in my kitchen. I use it for everything from soups and stews to rice and pasta dishes. It's so versatile and adds so much flavor to any dish.
Lukal Use
[email protected]I'm not a big fan of vegetable broth, but this recipe changed my mind. It's so flavorful and easy to make. I'll definitely be making this again.
Prashant Xetry
[email protected]This broth is delicious! I used it to make a pot of soup and it was the best soup I've ever made. The broth is so flavorful and rich.
Yasmin Yakeyow
[email protected]I love this vegetable broth! It's so easy to make and it tastes amazing. I always have a batch on hand in my freezer. It's perfect for adding flavor to soups, stews, and sauces.
Fulk On
[email protected]This vegetable broth is a game-changer. I used to buy store-bought broth, but this homemade version is so much more flavorful and versatile. I've been using it in soups, stews, and sauces, and it adds a depth of flavor that I never got from store-bou