DAVE'S "SPECIAL" BLACK FOREST CAKE
My mother makes this cake for my husband when we go to visit her. He will eat two or three pieces of this over the course of the evening! It is very rich and moist. Simple to make.
Provided by Denise
Categories Breads
Time 1h15m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Mix cake according to package directions and bake in a 9X13 inch pan.
- As soon as you remove from the oven, poke holes in the cake with the handle of a wooden spoon.
- Pour the sweetened condensed milk and cream of coconut over the cake.
- Make sure the milk& cream of coconut go down in the holes.
- Refrigerate cake for 20-30 minutes.
- Remove cake from refrigerator and spread the can of cherry pie filling on top.
- Refrigerate again for 30 minutes and then spread the carton of whipped cream over the top of the cake.
- Refrigerate several hours or overnight before serving.
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NASURU MUTEKANGA
m_nasuru96@yahoo.comI'm not a big fan of cherries, but I still really enjoyed this cake. The chocolate and frosting were amazing.
fazal alvi
a@yahoo.comThis cake is so good! I'll definitely be making it again.
Dorah Mbunge
mbunge10@gmail.comI'm not sure what I did wrong, but my cake didn't turn out very well. It was still edible, but it wasn't as good as I was hoping.
Tameem XOXO
xoxo-tameem@hotmail.comThis cake is a lot of work to make, but it's worth it. It's so delicious and impressive.
Robi Ahmmed
r-a13@yahoo.comI love the way this cake looks! It's so festive and fun.
TammyOko
tammyoko1@hotmail.frThis cake was a little too dry for my taste.
jieqiang luo
j@yahoo.comI'm not a big fan of black forest cake, but this one was really good. The cherries and chocolate were a great combination.
Dinuka Dilshan
d@gmail.comThis cake is perfect for a special occasion. It's so elegant and delicious.
wafa mirani
mirani30@hotmail.comI had some trouble getting the cake to rise properly. It was still tasty, but it wasn't as fluffy as I would have liked.
Dido Ephati
ephati.d@yahoo.comThis cake is a bit too sweet for my taste.
Joel Lucas
ljoel74@hotmail.comI love this cake! It's so moist and flavorful. The frosting is also amazing.
Aryan Rezaii
ar@yahoo.comThis cake is beautiful and delicious! I was a little intimidated to make it, but the instructions were easy to follow and it turned out perfectly.
Carlos f Viveros vazquez
vazquez.c1@gmail.comI've made this cake several times now, and it's always a hit. It's a little time-consuming to make, but it's worth it.
Saeed Khan
saeed33@yahoo.comThis cake was a huge hit at my daughter's birthday party! It was moist and delicious, and the frosting was the perfect balance of sweet and tangy.