DAVE'S MOCHA CHICKEN
An original chicken dish that works well! Serve plain, or use the cooked marinade as a sauce.
Provided by CHEF YEE
Categories Meat and Poultry Recipes Chicken Chicken Leg Recipes
Time 4h
Yield 4
Number Of Ingredients 7
Steps:
- In a medium, nonreactive container, mix the soy sauce, brown sugar, sherry, coffee, and 2 tablespoons olive oil. Place chicken legs in the mixture. Cover, and marinate in the refrigerator 3 to 4 hours.
- Remove chicken from the marinade mixture, and set aside. Transfer the marinade to a medium saucepan, and bring to a boil.
- Heat remaining olive oil in a medium skillet over medium-high heat. Season chicken with pepper, and brown on all sides in the skillet. Pour the hot marinade mixture into the skillet. Reduce heat, and simmer 30 minutes, or until chicken is no longer pink and juices run clear. Cool slightly before serving.
Nutrition Facts : Calories 730.6 calories, Carbohydrate 32.9 g, Cholesterol 207.9 mg, Fat 43.9 g, Fiber 0.5 g, Protein 48.3 g, SaturatedFat 10.4 g, Sodium 2701.2 mg, Sugar 27.5 g
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Halima Denge
[email protected]This is now my go-to recipe for chicken. It's so easy to make and it always turns out delicious.
Brenda Hendon
[email protected]I made this recipe for a potluck, and it was a huge hit. Everyone loved the unique flavor of the chicken.
gehad sheikh
[email protected]This was my first time making chicken in the slow cooker, and it turned out great! The chicken was so tender and juicy.
Ram Babu Paudel
[email protected]I'm not a big fan of chicken, but I loved this recipe. The mocha sauce was the perfect complement to the chicken.
Annie lynn 'Mitchell' Testerman
[email protected]This recipe is a great way to use up leftover chicken. It's also a great way to impress your guests.
Maral_ Maral
[email protected]I wasn't sure how the mocha and chicken would go together, but I was pleasantly surprised. The flavors were amazing!
Michael Mensah
[email protected]I've made this recipe several times, and it's always a hit with my family and friends.
Tshepiso Tsheola
[email protected]This recipe was a bit too complicated for my taste, but the chicken turned out great.
Beatrice Arthur
[email protected]I'm not a big fan of mocha, but I thought I'd give this recipe a try. I was pleasantly surprised! The chicken was moist and flavorful, and the sauce was rich and creamy.
giorgi gogilava
[email protected]This recipe is a keeper! The chicken was cooked to perfection and the sauce was divine.
Ozzijudith
[email protected]I followed the recipe exactly, but my chicken didn't come out as tender as I would have liked.
shelina shilpi
[email protected]This was my first time making mocha chicken, and it turned out great! The chicken was tender and juicy, and the sauce was rich and flavorful.
Dennaijah Moxey
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. I've even made it for company and they loved it.
WAHID AHMED
[email protected]This recipe was a bit too spicy for my taste, but I think that's just a personal preference.
John Rightmeyer
[email protected]I wasn't sure about this recipe at first, but I'm glad I tried it. The chicken was surprisingly flavorful and the sauce was perfect.
Emma Bridget
[email protected]I've made this recipe several times, and it's always a winner. The chicken is always moist and juicy, and the sauce is to die for.
Cleveland Williams
[email protected]This is one of my favorite recipes. It's so easy to make and always turns out delicious.
Faisal Kamran
[email protected]I followed the recipe exactly, but my chicken turned out a little dry. Not sure what I did wrong.
Nathnael Moges
[email protected]I made this for a party last weekend, and it was a huge success. Everyone loved it!
kecha emmanuel
[email protected]This recipe was a hit! The chicken was moist and flavorful, and the sauce was rich and creamy. I served it over rice, and it was perfect comfort food.