DAVE'S MEMPHIS RIB RUB
The ultimate rub for both Memphis and St Louis Style ribs. Rub the ribs at least 12 hours and up to 24 hours before smoking.
Provided by drollens
Categories Pork
Time 4h30m
Yield 6 Racks, 6 serving(s)
Number Of Ingredients 17
Steps:
- Grinf Peppercorns, Mustard, Lemon Peel, and Cumin Seed. Mix with all other ingredients and rub both sides of ribs, heavier on top. Smoke at 225 degrees for 4 to 6 hours or cook in a covered roasting pan in a 275 degree oven for 4 hours. Finish on a medium hot grill, basting with BBQ sauce until dark brown and well glazed.
Nutrition Facts : Calories 270.3, Fat 1.5, SaturatedFat 0.2, Sodium 9459.5, Carbohydrate 67.2, Fiber 5.7, Sugar 53.1, Protein 3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Stacy Staton
[email protected]These ribs were a hit at my party!
Makoma Daniel
[email protected]I would definitely recommend this recipe to anyone who loves barbecue.
rubaiqa rashi
[email protected]The ribs were tender and flavorful. The rub was easy to make and gave the ribs a great flavor.
Sharjeel Nawaz
[email protected]These ribs were amazing! I followed the recipe exactly and they turned out perfectly. I will definitely be making them again and again.
Cedric Tanner
[email protected]I'm not a big fan of ribs, but these were really good. The rub was flavorful and the ribs were cooked perfectly.
basharmal Katakhel
[email protected]These ribs were fantastic! The rub was perfect and the ribs were cooked to perfection. I will definitely be making these again.
Kwesiga David
[email protected]I've made these ribs several times now and they're always a crowd-pleaser. The rub is simple to make and the ribs always turn out tender and flavorful.
Judith Favour
[email protected]These ribs were a hit at my party! Everyone loved them. I'll definitely be making them again.
Drake Huntley
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The ribs were delicious and the rub was perfect.
Hashem Hamed
[email protected]The rub was easy to make and apply, and it really enhanced the flavor of the ribs. I would highly recommend this recipe to anyone who loves barbecue.
michael fawkes
[email protected]These ribs were amazing! I followed the recipe exactly and they turned out perfectly. I will definitely be making them again.
Mb Mb
[email protected]I've tried a lot of different rib rubs, but this one is by far the best. It's the perfect balance of sweet, savory, and smoky.
Beatriz De Alba
[email protected]Absolutely incredible! The flavors were so rich and complex, and the ribs were fall-off-the-bone tender. My family and friends raved about them.