I love my Mom's A-to-Z Bread, but the original recipe was a bit heavy on sugar and oil for my family. My version lowers the sugar and fat but retains all the flavor folks rave about! -Emily Carney, Grand Ledge, Michigan
Provided by Taste of Home
Time 1h10m
Yield 2 loaves (12 slices each).
Number Of Ingredients 25
Steps:
- Whisk the sugar, oil, applesauce and eggs in a large bowl. Stir in A to Z ingredients of your choice and vanilla. Combine the all-purpose and whole wheat flours, cinnamon, baking powder, baking soda and salt; stir into liquid ingredients just until moistened. Stir in nuts. Pour into two greased 8x4-in. loaf pans., Bake at 325° for 50-55 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks.
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polash dey
[email protected]I've tried a lot of A-to-Z breads, and this one is by far the best.
Prince Saidul
[email protected]This bread is a bit dense, but I don't mind that. It's still very flavorful.
Sthandazile Ndiweni
[email protected]I'm not a huge fan of sweet breads, but this one is an exception. It's the perfect balance of sweet and savory.
Nepal Share Market
[email protected]This bread is a bit time-consuming to make, but it's worth it. The flavor is amazing.
Keisha Do not ask
[email protected]I love the versatility of this bread. I've used it for sandwiches, toast, and even croutons.
Eminent Ushie
[email protected]This bread is the perfect comfort food. It's warm, fluffy, and satisfying.
andre deer
[email protected]I was a bit hesitant to try this recipe because I'm not a very experienced baker. But I'm so glad I did! This bread is foolproof.
peter githehu
[email protected]This bread is so easy to make, and it's so delicious. I love that I can use ingredients that I already have on hand.
Lexie Yardley
[email protected]I've made this bread several times now, and it always turns out perfect. It's a great recipe for beginners.
Omotayo Ebun Tina
[email protected]This bread was a hit at my party! Everyone loved it.
ARYAL KANCHHO
[email protected]This bread is amazing! It's so soft and fluffy, and the flavor is perfect. I love the combination of sweet and savory flavors.