DATE SQUARES
I used to scout out date squares at bake sales when I was a kid. Definitely my favourite bar. I love the textures and flavours; buttery, crumbly crust; sweet, sticky date filling. A treat all the time!
Provided by evelynathens
Categories Bar Cookie
Time 1h15m
Yield 24 serving(s)
Number Of Ingredients 10
Steps:
- Simmer dates in orange juice and cinnamon for 30 minutes, or until thickened, stirring occasionally. (be careful not to scorch mixture if it gets too thick)
- Combine flour, salt and brown sugar and cut in butter until mixture is crumbly. Stir in coconut, nuts and oats.
- Press half of dough mixture into bottom of 9 x 13 inch pyrex baking dish. Pat dough flat with a sheet of wax paper on hand.
- Spread date mixture to within a half inch of edges.
- Top with remaining dough and flatten lightly with wax paper on hand.
- Bake in a preheated 375 degrees F (190C) oven for 45 minutes, or until golden.
- Let cool in pan and cut into 24 bars (4 long strips cut by 6 shorter strips).
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#60-minutes-or-less #time-to-make #course #preparation #healthy #desserts #easy #beginner-cook #dietary #low-sodium #low-in-something
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Onyibor Juliana
[email protected]Wow! These were so good!
RasBamboo Bridget
[email protected]These date squares are a delicious and easy-to-make treat. I highly recommend them!
Eddie Breezy
[email protected]I'm so glad I found this recipe. It's a keeper!
ouchako
[email protected]These are the best date squares I've ever had. Thank you for sharing this recipe!
Power of Positivity
[email protected]Amazing! I'll be making these again and again.
Not Maaz
[email protected]I would not recommend this recipe to anyone.
Diana Jo Hall Wilson
[email protected]These were a waste of time and ingredients.
Robbie Bobby
[email protected]I followed the recipe exactly and my date squares turned out dry and crumbly.
Manuel Wesley
[email protected]These were good, but not as good as I was hoping for.
Konde proz
[email protected]I had some trouble getting the crust to set, but other than that, these date squares were delicious.
asif rohoman
[email protected]These were a little too sweet for my taste, but they were still good.
Md Talim
[email protected]I love that these date squares are made with wholesome ingredients. I feel good about giving them to my family.
Usman Liaqat
[email protected]These date squares are the perfect treat for any occasion.
numan sab
[email protected]I wasn't sure how these would turn out, but I was pleasantly surprised. They were so easy to make and they taste amazing!
Kofi Despiro
[email protected]These were delicious! I used a gluten-free flour blend and they still turned out great.
Elizabeth Hutson
[email protected]I've made these date squares several times now and they always turn out perfect. They're the perfect balance of sweet and chewy.
Joshua Squires
[email protected]These date squares were a hit at my party! They were so easy to make and everyone loved them.