DATE NUT TORTE
Whether I serve my torte with coffee at a luncheon or in the evening when friends visit, I always get compliments. My husband (we've been married 42 years), three children and five grandchildren are all good eaters, and it's a joy to prepare this dessert for them, too! Cooking is something I've always enjoyed. I also like sewing, quilting and gardening. My husband and I travel by trailer as often as we can, and we're members, too, of group called "Laborers for Christ" that helps congregations build churches and schools.
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 9 servings.
Number Of Ingredients 9
Steps:
- In a bowl, beat eggs. Gradually add sugars and beat until well mixed. Combine the flour, baking powder and salt; add to egg mixture and stir until moistened. Stir in nuts and dates. Pour into a greased 8-in. square baking pan., Bake at 350° for 30 minutes. Torte top will be crusty and the inside chewy. Cool. Cut into squares and serve with a dollop of whipped cream.
Nutrition Facts : Calories 278 calories, Fat 9g fat (1g saturated fat), Cholesterol 47mg cholesterol, Sodium 130mg sodium, Carbohydrate 46g carbohydrate (36g sugars, Fiber 2g fiber), Protein 6g protein.
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Omar Alhroub
[email protected]I'm allergic to nuts, so I omitted the walnuts from the recipe. The torte still turned out great! I would definitely make it again without nuts.
Kanhaiya Suman
[email protected]This torte is so moist and flavorful. I love the combination of dates and walnuts. It's the perfect dessert for any occasion.
Yaseen sahreef
[email protected]I love the simplicity of this recipe. It's so easy to make and it always turns out great. I've made it several times and it's always a hit.
Andrew Abekah
[email protected]This torte is a bit too rich for my taste. I would probably cut the amount of butter in the recipe next time.
Alex Clyburn
[email protected]I'm not a huge fan of walnuts, so I substituted pecans instead. The torte still turned out great! I would definitely make it again with pecans.
scott Sousa
[email protected]I made this torte for my husband's birthday and he loved it! He said it was the best torte he's ever had. I'm so glad I found this recipe.
Ann Carter
[email protected]This torte is a bit time-consuming to make, but it's worth the effort. It's so delicious and it's always a hit with my family and friends.
Sana khan Officel Mekover
[email protected]I've never made a torte before, but this recipe was so easy to follow. I'm so glad I tried it because this torte is amazing! It's the perfect dessert for any occasion.
Rowland Precious
[email protected]This torte is so easy to make and it's always a crowd-pleaser. I love that it can be made ahead of time, so it's perfect for busy weeknights.
Joana Owusu
[email protected]I'm not a big fan of dates, but I really enjoyed this torte. The dates are not overpowering and they add a nice sweetness to the dish. I would definitely make this again.
Isabel Hart
[email protected]This torte is a bit too sweet for my taste. I would reduce the amount of sugar in the recipe next time.
M.ASRAFUL ISLAM SAM
[email protected]I followed the recipe exactly and my torte turned out dry and crumbly. I'm not sure what went wrong.
Swavy Xero
[email protected]This torte is a keeper! I made it for a party and everyone loved it. It's so moist and flavorful. I especially love the glaze on top. It adds a touch of sweetness and crunch.
Renzo Fernandez
[email protected]I've made this torte several times and it's always a hit. It's so easy to make and it's always delicious. I love that it's not too sweet and the dates and walnuts give it a nice texture.
Stoichein Cat
[email protected]This date nut torte is heavenly! The combination of sweet dates, crunchy walnuts, and a hint of cinnamon is simply divine. I followed the recipe exactly and it turned out perfectly. My family and friends raved about it.