A yummy dairy-free treat! You can use egg substitute in place of eggs to make a vegan version.
Provided by Jennie Wilford
Categories Desserts Cookies Fruit Cookie Recipes Date
Time 1h15m
Yield 16
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (180 degrees C). Lightly oil an 8-inch square baking pan.
- Combine flour, brown sugar, chopped walnuts, cinnamon, cardamom, salt, baking powder, and dates; mix well.
- Add eggs (see Cook's Note) and stir until dry ingredients are moistened.
- Spoon batter into prepared pan. Bake in preheated oven until toothpick inserted into center comes out clean, about 25 minutes. Cool slightly before cutting into bars or squares.
Nutrition Facts : Calories 101.1 calories, Carbohydrate 20.3 g, Cholesterol 23.3 mg, Fat 1.9 g, Fiber 1.1 g, Protein 1.8 g, SaturatedFat 0.3 g, Sodium 63.2 mg, Sugar 14.8 g
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Amad Ch
[email protected]These bars are so chewy and delicious. I love the way the dates and nuts add a bit of texture to the bars.
Qayyum Jan
[email protected]I love how these bars are not too sweet. The brown sugar adds just the right amount of sweetness.
Jeanette Banks
[email protected]These bars are the perfect treat for any occasion. They're easy to make, delicious, and they always impress.
hendrik brower
[email protected]I've made these bars several times and they're always a hit at potlucks and parties.
Wajid Wajid
[email protected]These bars are so moist and flavorful. I love the way the dates and nuts add a bit of chewiness.
Super Gammer
[email protected]I love the combination of dates, nuts, and brown sugar in these bars. It's a classic flavor combination that never gets old.
Dennis Thompson
[email protected]These bars are so easy to make and they're always a hit with my family and friends.
IBRAHIM MUHAJER
[email protected]I love the way these bars are chewy and flavorful. They're the perfect treat for a sweet tooth.
marcus klinck
[email protected]These bars are the perfect treat for a party or potluck. They're easy to make and they're always a crowd-pleaser.
YOUNUS KURDI (YOUNUSKURDI)
[email protected]I've made these bars several times and they're always a hit. They're so easy to make and they're always delicious.
Hadeel Alograre
[email protected]These bars are so moist and flavorful. I love the way the dates and nuts add a bit of chewiness.
Joanna konstantinou
[email protected]I love how these bars are not too sweet. The brown sugar adds just the right amount of sweetness.
Catherine Baltazar
[email protected]These bars are the perfect treat for any occasion. They're easy to make, delicious, and they always impress.
Short Videos
[email protected]I made these bars for a bake sale and they sold out in minutes! Everyone loved them.
Mumtaz Xxx
[email protected]These bars are so chewy and delicious. I love the way the dates and nuts add a bit of texture to the bars.
reeja gladson
[email protected]I love the combination of dates, nuts, and brown sugar in these bars. It's a classic flavor combination that never gets old.
Yasir Atal
[email protected]I've made these bars several times now and they always turn out perfect. They're so easy to make and they're always a crowd-pleaser.
Zamar Malik
[email protected]These date nut and brown sugar bars were a hit at my last potluck! Everyone loved the chewy texture and the sweet, nutty flavor.