DATE, DRIED-CHERRY AND CHOCOLATE TORTE

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Date, Dried-Cherry and Chocolate Torte image

Provided by Deborah Madison

Categories     Cake     Chocolate     Fruit     Dessert     Bake     Christmas     Date     Cherry     Winter     Gourmet

Yield Makes 6 to 10 servings

Number Of Ingredients 18

1 cup Deglet Noor or Medjool dates (6 oz), pitted and each cut into 6 pieces
1/2 cup Black Sphinx or Medjool dates (3 oz), pitted and each cut into 6 pieces
1 cup dried cherries (preferably tart; 6 oz)
1 teaspoon baking soda
1 cup boiling water
1/4 cup brandy
1 1/3 cups all-purpose flour
1/4 cup unsweetened cocoa powder (not Dutch-process)
1/2 teaspoon salt
1 1/2 sticks (3/4 cup) unsalted butter, softened
3/4 cup sugar
2 large eggs at room temperature
1 teaspoon vanilla
3/4 teaspoon finely grated fresh orange zest
6 oz fine-quality bittersweet chocolate (not unsweetened), coarsely chopped
3/4 cup pecans (4 1/2 oz), finely chopped
Garnish: confectioners sugar
Accompaniment: brandied whipped cream

Steps:

  • Preheat oven to 375°F.
  • Combine dates, cherries, and baking soda in a heatproof bowl, then stir in boiling water and brandy.
  • Whisk together flour, cocoa, and salt.
  • Beat together butter and sugar until pale and fluffy. Add eggs 1 at a time, beating until just combined. Beat in vanilla and zest. Add half of flour mixture and beat at low speed until just combined. Add date mixture with liquid and beat at low speed until just combined. Add remaining flour mixture and beat until just combined. Stir in chocolate and pecans.
  • Pour batter into a generously buttered 24-cm (9-inch) springform pan, smoothing top. Bake in middle of oven until center is slightly rounded and top of torte is cracked (edges will be dark brown), about 55 minutes. Let torte stand 5 minutes in pan on a rack. Run a sharp small knife around side of pan to loosen, then remove side. Cool torte on rack.

Kaz
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This torte sounds really good, but I'm allergic to nuts. Do you think I could substitute another ingredient?


Greggory Babb
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I'm not sure how I feel about the combination of dates, dried cherries, and chocolate. I might try it though.


Kashif Husnain
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This torte looks delicious. I'm going to add it to my baking list.


Shavette Patterson
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I can't wait to try this torte!


Little Miss Libby
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This torte is a great way to use up leftover dates and dried cherries.


Inder Romania
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I'm going to make this torte again for my next dinner party.


SI bro Killer
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This torte is a bit expensive to make, but it's worth it for a special occasion.


Aisha Yahya
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I would definitely recommend this torte to anyone who loves chocolate.


Muli Joseph
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This torte is a great make-ahead dessert. I made it the day before my party and it was still delicious the next day.


Ram kumar Budha
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I'm not much of a baker, but this torte was easy to make. I was really happy with the results.


Gabriella Rivera
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This torte is so moist and flavorful.


Samsung A21s
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I'm not a huge fan of dates, but I really enjoyed this torte. The sweetness of the dates was perfectly balanced by the bitterness of the chocolate.


Patrick Tsori
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This torte is perfect for chocolate lovers.


Umer Waqas
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I made this torte for my husband's birthday and he loved it! He said it was the best torte he's ever had.


Shery Khan
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This torte is a bit time-consuming to make, but it's worth it. The end result is a beautiful and delicious dessert.


Afridi Nobi
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I love that this torte is made with whole wheat flour. It makes it a little healthier than other tortes.


Aqeel Baba
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The combination of dates, dried cherries, and chocolate is divine.


Gary Miller
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This torte is so rich and decadent, it's perfect for a special occasion.


Dyllan Donze
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I've made this torte several times now and it's always a winner.


Jonny Innocent
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This torte was a huge hit at my holiday party! Everyone loved the combination of dates, dried cherries, and chocolate.