DATE AND OATMEAL YOGURT MUFFINS
Categories Milk/Cream Breakfast Dessert Bake Quick & Easy Yogurt Date Walnut Oat Winter Gourmet Kidney Friendly Vegetarian Pescatarian Peanut Free Soy Free Kosher
Yield Makes 6 muffins
Number Of Ingredients 12
Steps:
- In a bowl stir together the flour, the oats, the brown sugar, the baking powder, the salt, the cinnamon, the dates, and the walnuts and in another bowl whisk together the yogurt, the milk, the butter, and the egg. Stir the yogurt mixture into the flour mixture and stir the batter until it is just combined. Divide the batter among 6 paper-lined 1/2-cup muffin tins and bake the muffins in the middle of a preheated 400°F. oven for 30 minutes.
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Mourad Sheriff
[email protected]I've made these muffins several times now and they're always a hit with my family and friends.
Koko Elia
[email protected]These muffins are perfect for a quick and easy breakfast or snack. They're also great for packing in lunches.
Alx Babu
[email protected]I love that these muffins are made with whole wheat flour and oats. They're a healthy and delicious way to satisfy my sweet tooth.
navpreet khakh
[email protected]These muffins are a great way to start the day. They're filling and satisfying, and they give me energy for the day ahead.
Bibek Tamang
[email protected]I made these muffins with gluten-free flour and they turned out great! They're a delicious and healthy snack that I can feel good about eating.
Declan Mccauley
[email protected]These muffins are really moist and flavorful. I love the texture of the oatmeal.
Aqua Fractalyne
[email protected]I'm not a huge fan of dates, but I really liked these muffins. The dates add a subtle sweetness that's not overpowering.
Ali gul
[email protected]These muffins are a great way to use up leftover dates. I always have a few dates left over after making a smoothie or salad, and these muffins are the perfect way to use them up.
Abdisamad Ali
[email protected]I made these muffins with my kids and they had a blast. They loved helping me measure the ingredients and mix the batter.
beef zy
[email protected]These muffins are delicious! I love the combination of dates and oatmeal.
Jandy Bright
[email protected]I've made these muffins several times now and they're always perfect. They're my go-to recipe for a quick and easy breakfast or snack.
Michelle Chandler
[email protected]These muffins are so easy to make and they taste amazing! I love that they're healthy too.
Md Saka hi
[email protected]I made these muffins for a brunch party and they were a huge success! Everyone loved them.
RN
[email protected]These muffins were a hit with my family! They're moist and flavorful, with a perfect balance of sweetness from the dates and tartness from the yogurt. I'll definitely be making these again.