DARK CHOCOLATE SOUFFLE
Chocolate lovers won't be able to resist this rich souffle from our Test Kitchen home economists. The addition of a little orange extract provides a perfect complement.
Provided by Taste of Home
Categories Desserts
Time 1h20m
Yield 6 servings.
Number Of Ingredients 15
Steps:
- Grease a 1-1/2-qt. souffle dish with 1 teaspoon butter. Sprinkle 1 tablespoon sugar into dish and turn to coat thoroughly; tap out excess sugar and discard. , In a saucepan, combine 1/4 cup sugar, flour and salt. Stir in milk until smooth. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened. Reduce heat to low; add chocolate and remaining butter. Cook and stir until chocolate is melted; remove from the heat. , In a small bowl, beat egg yolks. Stir a small amount of hot filling into yolks; return all to the pan, stirring constantly. Stir in vanilla; transfer to a large bowl. , In a bowl with clean beaters, beat egg whites and cream of tartar on medium speed until foamy. Gradually beat in remaining sugar on high until stiff peaks form. With a spatula, stir a fourth of the egg white mixture into chocolate batter until blended. Fold in remaining egg white mixture until no white streaks remain., Pour into prepared dish. Bake, uncovered, at 350° for 50-55 minutes or until a knife inserted in the center comes out clean. , For topping, in a small chilled bowl, combine the confectioners' sugar, cocoa and vanilla. Gradually add cream. Beat on high until stiff peaks form. Serve souffle immediately with a dollop of topping.
Nutrition Facts : Calories 491 calories, Fat 32g fat (19g saturated fat), Cholesterol 220mg cholesterol, Sodium 240mg sodium, Carbohydrate 43g carbohydrate (36g sugars, Fiber 2g fiber), Protein 8g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #for-1-or-2 #desserts #eggs-dairy #fruit #french #oven #european #dinner-party #holiday-event #romantic #puddings-and-mousses #chocolate #eggs #stove-top #dietary #low-sodium #valentines-day #low-in-something #berries #taste-mood #sweet #equipment #small-appliance #mixer #number-of-servings #presentation #served-cold #served-hot
You'll also love
Mustafi
[email protected]This souffle was easy to make and turned out perfectly. I used a ramekin and it cooked evenly. The chocolate flavor was rich and the texture was light and fluffy. I will definitely be making this again!
Monowara Khatun
[email protected]I made this souffle for my girlfriend's birthday and she loved it! It was the perfect dessert to end a romantic dinner. The chocolate flavor was rich and decadent, and the texture was light and fluffy. I highly recommend this recipe.
Jerald Adorno
[email protected]This souffle was a bit of a disappointment. The chocolate flavor was not as rich as I expected, and the texture was a bit dense. I followed the recipe exactly, so I'm not sure what went wrong.
Enma Rodas
[email protected]I've made this souffle several times now and it always turns out great. It's a bit of a process, but it's worth it. The chocolate flavor is rich and decadent, and the texture is light and fluffy. I highly recommend this recipe.
RAYANE BL
[email protected]This souffle was easy to make and turned out perfectly. I used a ramekin and it cooked evenly. The chocolate flavor was rich and the texture was light and fluffy. I will definitely be making this again!
Martin Gutierrez
[email protected]I made this souffle for my girlfriend's birthday and she loved it! It was the perfect dessert to end a romantic dinner. The chocolate flavor was rich and decadent, and the texture was light and fluffy. I highly recommend this recipe.
3!bsk
[email protected]This souffle was a bit of a disappointment. The chocolate flavor was not as rich as I expected, and the texture was a bit dense. I followed the recipe exactly, so I'm not sure what went wrong.
Deka hussein Shiraaye
[email protected]I've made this souffle several times now and it always turns out great. It's a bit of a process, but it's worth it. The chocolate flavor is rich and decadent, and the texture is light and fluffy. I highly recommend this recipe.
Income Tech Bangla
[email protected]This souffle was easy to make and turned out perfectly. I used a ramekin and it cooked evenly. The chocolate flavor was rich and the texture was light and fluffy. I will definitely be making this again!
MUHAMMAD NABI
[email protected]I made this souffle for a dinner party and it was a huge hit! Everyone loved it. It was the perfect dessert to end a special meal.
Nelson Uranje
[email protected]This souffle was amazing! It was so light and fluffy, and the chocolate flavor was rich and decadent. I will definitely be making this again.