This recipe is from Nicole Rees, baking scientist and author of, "Baking Unplugged". Recipe makes 3 dozen squares (6X6 rows, roughly 1 1/4" each.), and each one is quite rich! Eat for breakfast with a glass of milk, or for dessert with a nip of bourbon or cognac.
Provided by blucoat
Categories Bar Cookie
Time 55m
Yield 36 squares
Number Of Ingredients 13
Steps:
- Preheat oven to 350°F Line a 9-inch square pan with foil, leaving an overhang on the ends for easy removal. Butter the bottom and sides of foil.
- In a small bowl, toss the chopped prunes with the cognac or bourbon. In a medium bowl, combine the flour, oats, brown sugar, almonds, salt, and cinnamon with your fingers until no lumps of brown sugar remain. Add the butter to the bowl. Using your fingertips, rub the butter into the flour mixture until clumps form when the mixture is pressed together.
- Press 2 cups of the streusel mixture into the bottom of the prepared pan. Bake for 15 minutes. Meanwhile, bring the cream to a boil in a small saucepan. Turn off the heat. Add the Lyle's Golden Syrup and the chocolate. Let stand one minute; stir until smooth. Stir in the vanilla extract.
- Sprinkle the prune pieces evenly over the hot crust, adding any remaining cognac to the ganache. Drizzle the chocolate ganache over the prunes, as evenly as possible. Sprinkle the remaining streusel on top. Bake for 20-22 minutes, until the edges and top are golden. Cool bars in pan set over a wire rack. Lift the edges of the foil to remove bars from pan. Slide bars from foil to a cutting board. Cut into very small squares (they're rich!).
Nutrition Facts : Calories 100.2, Fat 5.3, SaturatedFat 2.5, Cholesterol 11.3, Sodium 38, Carbohydrate 12.6, Fiber 0.6, Sugar 6.7, Protein 1.4
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Yajaki Joshua
[email protected]I've made these cookies several times now, and they're always a hit! They're so easy to make and they always turn out perfectly.
Nipesh Nepal
[email protected]These cookies were delicious! The prune and chocolate flavors were a perfect match.
Beccaria Jack
[email protected]These cookies were a bit too sweet for my taste, but they were still very good. I would definitely make them again, but I would use less sugar next time.
Britta Hamburg
[email protected]I'm not a huge fan of prunes, but these cookies were surprisingly good! The dark chocolate helped to balance out the flavor of the prunes.
Sham Quinty
[email protected]These cookies were a hit at my party! Everyone loved the unique flavor combination.
Sunny kumar Daya
[email protected]Not my favorite. The cookies were a bit dry and the prune flavor was a bit too strong.
Faraz Joiya
[email protected]Amazing! These cookies were the perfect combination of chewy and crunchy. The dark chocolate and prunes were a match made in heaven.
Kazi taouhedul Islam
[email protected]These cookies were a bit too sweet for my taste, but overall I enjoyed them. The chocolate and prune flavors went well together.
Olamide Oseni
[email protected]I wasn't a fan of these cookies. The prune flavor was too overpowering for my taste.
El Metadore
[email protected]These cookies were easy to make and turned out great! I'm definitely adding them to my regular baking rotation.
Sintea Kanom
[email protected]Delicious! The perfect combination of sweet and tart. I love the chewy texture and the rich chocolate flavor.
Abdul Ghaffar
[email protected]These cookies were a bit too dry for my taste. I think I would have preferred them with a little more butter or oil.
Nadeem Usman
[email protected]I'm not a huge fan of prunes, but these cookies were surprisingly good! The chocolate helped to balance out the tartness of the prunes, and the overall flavor was very pleasant.
Jamal King
[email protected]Meh.
Wimala Gunarathna
[email protected]These cookies were a hit with my family! They loved the chewy texture and the sweet and tart flavor of the prunes. I'll definitely be making these again for our next party.
Bishaljung J Magar
[email protected]Not bad! I wasn't sure what to expect with the prunes, but they actually worked really well with the chocolate. The cookies were a bit too sweet for my taste, but overall I enjoyed them.
Tadiwa Chikomwe
[email protected]These cookies were an absolute delight! The combination of dark chocolate and prunes was perfect, and the texture was chewy and satisfying. I'll definitely be making these again.