Add something chocolaty for dessert by baking these homemade nutty brownies - made using Betty Crocker™ Super Moist™ cake mix.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 2h5m
Yield 24
Number Of Ingredients 6
Steps:
- Heat oven to 350°F. Grease 13x9-inch pan with shortening or cooking spray.
- In large bowl, stir together cake mix, butter, 1/3 cup of the milk and the pecans until well blended. Press half of dough in bottom of pan. Bake 6 minutes.
- Meanwhile, in 2-quart saucepan, heat caramels and remaining 1/3 cup milk over low heat, stirring constantly, until smooth. Sprinkle chocolate chips evenly over partially baked crust. Spoon caramel mixture over chocolate chips. Sprinkle remaining dough over caramel mixture.
- Bake 20 minutes or until toothpick inserted 1 inch from side of pan comes out almost clean (brownies will not be completely set). Cool on cooling rack 30 minutes. Refrigerate 1 hour. Cut into 6 rows by 4 rows.
Nutrition Facts : ServingSize 1 Serving
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Selina Iliaan
[email protected]I can't wait to try this recipe! It looks so delicious.
Margaret Hatten
[email protected]These brownies are the best I've ever had. I'll definitely be making them again and again.
Itumeleng Ishmael
[email protected]I love the way these brownies look. They're so elegant and perfect for a special occasion.
Toushim Ahmed
[email protected]I made these brownies with gluten-free flour and they turned out great! They were just as delicious as the regular version.
Sky beauty Mercy
[email protected]These brownies were really easy to make. I'm not a very experienced baker, but I was able to follow the recipe easily.
Heydi sanchez
[email protected]The brownies didn't rise very much, so they were a bit dense. I'm not sure what I did wrong.
tamer Tamer
[email protected]These brownies were a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Ylia El Majidi Idrissi
[email protected]I'm not a huge fan of caramel, but these brownies were still amazing. The dark chocolate flavor really shines through.
Nour Queen
[email protected]I added some chopped nuts to the batter and they added a nice crunch. These brownies are so versatile and delicious.
Mr Asadul
[email protected]These brownies were easy to make and turned out perfectly. I love the gooey caramel center.
Malen Witbooi
[email protected]I made these brownies for a party and they were a huge hit! Everyone loved them.
Sheikh Shakhoobaa
[email protected]These brownies were absolutely delicious! The combination of dark chocolate and caramel was perfect, and the brownies were fudgy and moist. I will definitely be making these again.