DARK CHOCOLATE CAKE WITH A RASPBERRY FILLING

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Dark Chocolate Cake With a Raspberry Filling image

This is a fudgey, brownie-like cake with a chocolate cream cheese frosting and a sweet raspberry filling. It is decadence at its best.

Provided by MizEmerilLagasse

Categories     Dessert

Time 1h15m

Yield 10 serving(s)

Number Of Ingredients 20

1 (16 ounce) bag hershey's special dark chocolate chips
1 tablespoon butter
1/2 cup butter, softened
1 1/4 cups sugar
1 tablespoon vanilla extract
3 eggs
1 teaspoon salt
2 tablespoons canola oil
1/2 cup milk
2 1/2 cups all-purpose flour
1 1/2 teaspoons baking powder
1 1/2 cups frozen raspberries
1 tablespoon cornstarch
2 tablespoons lemon juice
1/4 cup sugar
1 (8 ounce) package cream cheese, softened
3 tablespoons butter, softened
1/4 cup cocoa powder
1 teaspoon vanilla extract
3 cups powdered sugar

Steps:

  • Batter: Preheat oven to 350°F.
  • Grease 2 9-inch cake pans, set side.
  • In a small microwave-safe bowl, melt the chocolate, and the tablespoon of butter in the microwave on medium (50%) heat.
  • In a large mixing bowl, stir together the stick of butter, the sugar, and the vanilla.
  • Stir in the eggs, 1 at a time until they are all incorporated.
  • Stir in the chocolate.
  • Stir in the salt and oil.
  • Stir in 1 1/4 cups of the flour then the 1/2 cup of milk.
  • Stir in the last 1 1/4 cup on flour and the baking powder.
  • Pour the batter evenly between the 2 cake pans and bake for 20 minutes or until a toothpick comes out clean.
  • Filling: In a small sauce pan, combined all of the ingredients and bring to a boil over medium-high heat; set aside to cool.
  • Frosting: In a medium bowl, add all of the ingredients and beat with an electric hand mixer until light and fluffy; set aside.
  • Cake: When the cake is done, remove it from the oven and let sit for 5 minutes.
  • Loosen the edges with a knife, and turn them out onto a cooling rack(s) to cool completely.
  • When the cakes are cool, pour the raspberry filling onto one of the cakes and then top with the other cake.
  • Let cake cool for a while, then spread the frosting on the top and sides.
  • To garnish you can place raspberries on the top and around then cake.

Terri Phoenix
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I will definitely be making this cake again for special occasions.


Komintai Nick
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The chocolate cake was moist and flavorful, and the raspberry filling was the perfect balance of tart and sweet.


Sona Gill
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This cake was amazing!


Big Zo
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I would definitely recommend this cake to anyone looking for a delicious and easy-to-make chocolate cake.


Jackson Frank
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The instructions were easy to follow and the cake turned out perfectly.


ERIK Black (ERIK Black)
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The cake was beautiful and delicious.


Asia Hofmeester
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This cake was so easy to make and it turned out so well!


Connie Reed
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I made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he had ever had.


Marowa Jannat
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This cake was a hit at my party! Everyone loved it. The cake was moist and the filling was delicious. I would definitely recommend this cake to anyone looking for a delicious and easy-to-make chocolate cake.


Beatrice Opoku
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I'm not a baker, but this cake was so easy to make! The instructions were clear and concise, and the cake turned out perfectly. The cake was moist and the filling was delicious. I would definitely recommend this cake to anyone looking for a delicious


Md Tushar Ahmed Apple
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This cake was amazing! The chocolate cake was moist and flavorful, and the raspberry filling was the perfect balance of tart and sweet. I will definitely be making this cake again for special occasions.


Prem Lamichhne
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I made this cake for my daughter's birthday and it was a huge success! The cake was beautiful and delicious. The instructions were easy to follow and the cake turned out perfectly. I would definitely recommend this cake to anyone looking for a delici


Nabatanzi Aminah
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This cake was so easy to make and it turned out so well! The cake was moist and the filling was delicious. I would definitely recommend this cake to anyone looking for a delicious and easy-to-make chocolate cake.


Anarud Mahato
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I'm not a huge fan of chocolate cake, but this cake was amazing! The cake was moist and flavorful, and the raspberry filling was the perfect balance of tart and sweet. I will definitely be making this cake again.


Emma Bish
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This cake was a hit at my party! Everyone loved it. The cake was moist and the filling was delicious. I would definitely recommend this cake to anyone looking for a delicious and easy-to-make chocolate cake.


Kitzabu Wolf
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I made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he had ever had. The cake was easy to make and the instructions were clear and concise. I will definitely be making this cake again for special occasio


Jay C. Milholland
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This cake was absolutely delicious! The chocolate cake was moist and flavorful, and the raspberry filling was tart and sweet. I loved the combination of flavors and textures. I will definitely be making this cake again.


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