THIS IS FOR ALL THE BACON LOVERS AND CUPCAKE CREATORS...I THOUGHT OF SO MANY JAP MEMBERS WHEN I FOUND THIS ONE...
Provided by Kimi Gaines
Categories Cakes
Time 30m
Number Of Ingredients 11
Steps:
- 1. PREHEAT OVEN TO 375F.
- 2. PLACE BACON ON A BAKING SHEET AND COOK IN OVEN TILL CRISP. REMOVE AND DRAIN ON PAPER TOWELS
- 3. IN A LARGE BOWL, STIR TOGETHER FLOUR, 3/4 CUP COCOA POWDER AND SALT. MAKE A WELL IN THE CENTER AND POUR IN EGGS, COFFEE, BUTTERMILK AND OIL. STIR UNTIL JUST BLENDED. MIX IN 3/4 CUP OF CRUMBLED BACON, RESERVING REST FOR GARNISH. SPOON THE BATTER INTO THE PREPARED PAPER CUP LINERS, DIVIDING EVENLY.
- 4. BAKE FOR 20-25 MINUTES OR UNTIL CAKE SPRINGS BACK. COOL IN PAN AND THEN WIRE RACK. FROST WITH YOUR FAVORITE CHOCOLATE FROSTING AND GARNISH WITH A PIECE OF BACON.
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Ola Cash
[email protected]I'm not usually a fan of chocolate and bacon together, but these cupcakes were surprisingly good. The bacon added a nice salty flavor that balanced out the sweetness of the chocolate. I would definitely make these again.
Crazy Squid
[email protected]These cupcakes were amazing! The chocolate and bacon flavors were a perfect match. I will definitely be making these again.
emily hagen
[email protected]Overall, I thought these cupcakes were pretty good. They were easy to make and the flavor was good. I would definitely make them again.
md mishor
[email protected]These cupcakes were a bit too sweet for my taste, but they were still good. I think I'll try using a different frosting next time.
Sanjiwa Nandamal
[email protected]I've never had chocolate and bacon together before, but it was actually really good. I'll definitely be making these cupcakes again.
MARY MOKUA
[email protected]These cupcakes were so easy to make. I'm definitely going to try more recipes from this website.
SK Abid
[email protected]I'm not a big fan of bacon, but I actually really enjoyed these cupcakes. The chocolate and bacon flavors go together surprisingly well.
Mohammad Joynal Abedin
[email protected]These cupcakes were the perfect combination of sweet and savory. I will definitely be making them again!
Owothando Nani
[email protected]I would definitely recommend these cupcakes to anyone who loves chocolate and bacon.
Sandra Mire
[email protected]The cupcakes were delicious! The bacon added a nice salty flavor that balanced out the sweetness of the chocolate.
Haider Jaleel
[email protected]Overall, these cupcakes were a good experience. I would make them again.
acey shyro
[email protected]These cupcakes were a bit dry, but the flavor was still good.
Amirah Evora
[email protected]The cupcakes were easy to make and tasted great. I would definitely recommend them.
Lilly Rodriguez
[email protected]These cupcakes were a bit too sweet for my taste, but overall they were still good.
Inana Rejoice
[email protected]These cupcakes are so rich and decadent. The chocolate and bacon flavors go together surprisingly well. I highly recommend them!
Mulu Muka
[email protected]I love the unique flavor combination of these cupcakes. The bacon adds a nice savory touch. I will be making these again for sure!
Make Khan
[email protected]These cupcakes were easy to make and turned out perfectly. The flavor is amazing! I will definitely be making them again.
Azhar110 Kaimkhani
[email protected]I've made these cupcakes several times now, and they're always a crowd-pleaser. The bacon adds a nice salty flavor that balances out the sweetness of the chocolate. I highly recommend trying them!
Murti official
[email protected]These cupcakes were a huge hit at my party! The combination of dark chocolate and bacon was unexpected but absolutely delicious. The cupcakes were moist and fluffy, and the frosting was rich and creamy.