DARK AND STORMY
Steps:
- Take 2 cups of the ginger beer and fill an ice cube tray with it. Place in the freezer until firm.
- Combine the remaining 6 cups ginger beer, the rum, lime juice, simple syrup and sliced limes in a pitcher; cover and refrigerate until cold. Add the ice cubes just before serving in tall glasses.
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HAMZA AL ZWAY
[email protected]Not bad, but I've had better.
Nathalia Loio Gomes
[email protected]This Dark and Stormy is the perfect summer cocktail. It's light, refreshing, and has just the right amount of sweetness. I've made it several times already and it's always a hit.
gina selaledi
[email protected]Just okay.
Scolla Abinel
[email protected]I love the unique flavor of this Dark and Stormy. The ginger beer and lime juice really shine through. Will definitely be making this again.
Jitendra Mandal
[email protected]A bit too sweet for my taste, but still enjoyable.
Shaianne Pretorius
[email protected]This is my new go-to Dark and Stormy recipe. It's so refreshing and easy to make. I've already shared it with all my friends.
Collins Ndungu
[email protected]Wow!
Jesse Lambert
[email protected]Easy to make and delicious! I used homemade ginger beer and it turned out perfectly. The combination of flavors is just right.
Kawsar Kawsar
[email protected]Just tried this recipe and it's amazing! The ginger beer gives it a unique twist. I also added a squeeze of lemon juice for an extra zesty kick. Highly recommend!
NTAGANDA Salama Elisa
[email protected]This Dark and Stormy recipe hit the spot! It's perfectly balanced with the right amount of sweetness and spice. I love that it's made with fresh ginger and lime juice - it gives it such a refreshing flavor. Will definitely be making this again soon!