DAN'S PEPPERY LONDON BROIL
I was bored making our usual London broil, so I got a little creative and sparked up the flavor. What a great change! -Dan Wright, San Jose, California
Provided by Taste of Home
Categories Dinner
Time 15m
Yield 2 servings.
Number Of Ingredients 5
Steps:
- With a meat fork, poke holes in both sides of meat. Make a paste with garlic, seasoned salt and red pepper flakes; rub over both sides of meat. Place the steak in a large shallow dish. Add Worcestershire sauce and turn steak. Cover: refrigerate for at least 4 hours, turning once. , Drain and discard marinade. Grill, uncovered, over hot heat or broil 4 in. from the heat for 4-5 minutes on each side or until meat reaches desired doneness (for medium-rare a thermometer should read 135°; medium, 140°; medium-well, 145°). To serve, thinly slice across the grain.
Nutrition Facts : Calories 270 calories, Fat 12g fat (5g saturated fat), Cholesterol 81mg cholesterol, Sodium 578mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 0 fiber), Protein 33g protein. Diabetic Exchanges
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Yasmeen Mughal
yasmeen-mughal@yahoo.comI followed the recipe exactly, but my steak turned out dry. I'm not sure what I did wrong.
Farida yeasmin Rimi
f71@hotmail.co.ukThis recipe is a keeper! The steak was cooked to perfection, and the marinade gave it a delicious flavor. I will definitely be making this again.
Khan Talha
t_khan32@gmail.comI'm not a big fan of steak, but I decided to give this recipe a try. I'm glad I did! The steak was tender and flavorful, and the marinade was delicious. I'll definitely be making this again.
TJ Williams
t_williams@yahoo.comThis recipe was easy to follow and the steak turned out great! I will definitely be making this again.
Noobody 36
noobody-3@hotmail.comI've tried this recipe several times, and it always turns out great. The steak is always tender and juicy, and the marinade is delicious. I highly recommend this recipe!
Wafa Jamali
jamali_w@gmail.comThis recipe is a bit too peppery for my taste. I would recommend using less pepper in the marinade.
Murine Ferguson
m.ferguson95@hotmail.comI made this recipe for my family, and they all loved it! The steak was tender and flavorful, and the marinade was perfect. I will definitely be making this again.
Kea Bervely
b-k@yahoo.comI followed the recipe exactly, but my steak turned out tough. I'm not sure what I did wrong.
Senoga Bashir
bashirsenoga@yahoo.comThis was a great recipe! The steak was cooked perfectly, and the marinade gave it a delicious flavor. I will definitely be making this again.
Zuzanna Murcha
zuzanna_m40@aol.comI've made this recipe several times now, and it's always a hit. The steak is always tender and juicy, and the marinade is delicious. I highly recommend this recipe!
Love Bug
buglove@yahoo.comI'm not a huge fan of pepper, but I decided to give this recipe a try anyway. I'm glad I did! The steak was still flavorful without being too spicy. I'll definitely be making this again.
Christian Agbleke
christian.a66@yahoo.comThis recipe is a game-changer! I've never had London broil this good before. The marinade is amazing, and the steak is cooked to perfection. Thank you for sharing this recipe!
Joseph Wallace
joseph.w@yahoo.comI followed the recipe exactly, and the steak came out perfectly. It was tender, juicy, and packed with flavor. My family loved it!
Shola Oyeniyi
o-shola@aol.comDans' Peppery London Broil is a must-try for any meat lover. The marinade is incredibly flavorful, and the cooking method ensures that the steak is cooked to perfection. I highly recommend serving it with a side of roasted vegetables.
Kesiime Brianadams
b-k@aol.comThis was my first time cooking London broil, and it turned out great thanks to this recipe. The steak was juicy and flavorful, and the marinade was easy to make. I'll definitely be using this recipe again.
Pujan Limboo
p-limboo46@hotmail.comI'm not usually a fan of London broil, but this recipe changed my mind. The marinade tenderized the meat beautifully, and the peppery rub gave it a delicious kick. I will definitely be making this again!
than Z W
w@hotmail.comThis recipe is a keeper! The steak turned out amazing, with a crispy crust and a tender, flavorful interior. The marinade is simple but packs a punch, and the cooking instructions are easy to follow. Definitely a new favorite in our household.
Kalum Pizzey
p58@gmail.comDans' Peppery London Broil is an absolute delight! The marinade infuses the steak with so much flavor, and the cooking method results in a perfectly tender and juicy piece of meat. I served it with roasted vegetables and mashed potatoes, and it was a