DANISH RICE PUDDING
When I worked at the high school this recipe was one of the students favorite desserts. I am posting this recipe and hoping it will be enjoyed by the Senior group also.
Provided by Leila Rockwell
Categories Puddings
Time 2h10m
Number Of Ingredients 15
Steps:
- 1. I think you could use 7 1/2 quarts of milk in place of the dry milk powder and water.
- 2. The day before, add milk and water or ( milk ) to rice. Cook in oven at 350*, covered tightly, for 1 hour or until done.
- 3. Add sugar, salt and margarine to cooked rice. Soften gelatin in cold water: then add to rice mixture Cook just long enough to incorporate all ingredients. Cool
- 4. Day of serving, fold whipped topping into cooked rice mixture. Serve with # 16 scoop and top with cherry sauce.
- 5. DIRECTIONS FOR CHERRY SAUCE Drain juice from cherries. Add water to juice to make needed amount of liquid.
- 6. Add sugar, salt and cornstarch to juice. Cook until thick and clear. Add cherries. Stir to mix all cherries and juice together. Cool Serve with # 30 scoop
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#danish #30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #low-protein #desserts #rice #scandinavian #european #vegetarian #puddings-and-mousses #dietary #low-sodium #low-in-something #pasta-rice-and-grains #medium-grain-rice
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Sudais Jani
[email protected]I would not recommend this recipe to anyone.
Tayyab Afridi
[email protected]This recipe was a complete disaster. The rice pudding was runny and flavorless.
A Day With Tray
[email protected]I had some trouble getting the rice pudding to set, but it eventually turned out okay.
Lokman Boss
[email protected]This recipe was a bit too sweet for my taste, but it was still good.
nicole nicoles
[email protected]I'm not a huge fan of rice pudding, but this recipe was really good. I would definitely make it again.
Makenzie Edward's
[email protected]This is the best rice pudding recipe I've ever tried. It's so creamy and flavorful.
Vellina Peterson
[email protected]I made this for a potluck and it was a huge success. Everyone loved it!
Ashim Heavenly
[email protected]This was my first time making rice pudding and it was so easy! I followed the recipe exactly and it turned out great.
Asma Khan
[email protected]I've made this recipe several times and it always turns out perfectly. It's a great dessert for any occasion.
George Allen
[email protected]This Danish rice pudding was a real hit with my family! It was easy to make and had a delicious, creamy texture. I especially loved the addition of the almonds and cinnamon.