DANISH PORK BURGERS
Make and share this Danish Pork Burgers recipe from Food.com.
Provided by Lavender Lynn
Categories Pork
Time 20m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Combine the pork, onion, saltines, milk, eggs, salt, and pepper in a large bowl.
- Use your hands to mix well together.
- Lightly brush a large, nonstick skillet with vegetable oil.
- Heat on medium high heat.
- Divide the pork mixture into 8 equal portions.
- Working in batches, drop them from a spoon into the hot pan, spacing them evenly.
- Pat down with the back of a spoon to form into patties.
- Cook each patty, turning once, for 4 to 5 minutes per side, until golden brown.
- Serve the burgers hot with a dollop of dijon mustard.
Nutrition Facts : Calories 450.4, Fat 28.2, SaturatedFat 10.2, Cholesterol 215.3, Sodium 838.8, Carbohydrate 12.6, Fiber 0.8, Sugar 1.4, Protein 34.4
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[email protected]These burgers were a complete disaster. I followed the recipe exactly, but they were still inedible.
Alfred Olami
[email protected]I'm not sure what I did wrong, but my burgers turned out dry and tough.
Piyas Quraeshi10
[email protected]I had some trouble finding the right kind of buns, but the burgers were still delicious.
Connor Curto
[email protected]These burgers were a bit too greasy for my taste, but the flavor was good.
Immaculate Ampurra
[email protected]I'm not usually a fan of pork burgers, but these were surprisingly good! The red cabbage slaw was a great addition.
My Life My Love
[email protected]I tried this recipe last night and it was amazing! The burgers were cooked perfectly and the sauce was delicious.
ANTURE TUBE
[email protected]These burgers were so juicy and flavorful! I loved the crispy onion rings on top. Will definitely make again.
Christina Wysocki
[email protected]I've made these burgers several times now, and they're always a favorite. They're so easy to make, and they always turn out perfect.
Ikram Adde
[email protected]These burgers were a hit at my last party! Everyone raved about how delicious they were. I'll definitely be making them again.
Westleigh Bush
[email protected]My family loved these Danish pork burgers! The combination of flavors was perfect, and the burgers were so juicy and tender. I will definitely be making these again.