DANISH PEA SOUP WITH PORK
Make and share this Danish Pea Soup with Pork recipe from Food.com.
Provided by Molly53
Categories Pork
Time 2h10m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- large kettle with 6 cups water.
- Cook slowly, covered, 1 1/2 hours, until tender.
- Put bacon, carrots, celery root, leeks, onions, thyme, salt, and pepper in another kettle.
- Cover with water.
- Cook slowly, covered, 40 minutes until vegetables and bacon are tender.
- Take out bacon; slice and keep warm.
- Remove vegetables and add to cooked split peas with as much as the broth in which the vegetables were cooked as desired to thin the soup.
- Reheat, if necessary.
- Ladle soup, including vegetables, into wide soup plates and serve sliced bacon and the cooked sausage links separately on a platter.
- Serve with dark bread, mustard, and beer.
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[email protected]This soup is amazing! I can't wait to make it again.
mode utal
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love it and they don't even realize they're eating peas.
Kim Dones
[email protected]I love that this soup is so easy to make. I can throw it together in a few minutes and it's always delicious.
Jose Anibal
[email protected]This soup is a great way to use up leftover ham. I always have ham leftover from Easter and this is the perfect way to use it up.
Henrique Paiva
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved it. I'll definitely be making it again.
NWANKWA PETER
[email protected]This soup is so hearty and flavorful. I love the combination of the pork and the peas. It's the perfect comfort food for a cold day.
Diane Rogers
[email protected]I was pleasantly surprised by how much I enjoyed this soup. I'm not usually a fan of pea soup, but this one was really good.
Annoying Person
[email protected]This soup was delicious! I made it for my family and they all loved it. The pork was tender and the peas were perfectly cooked. I will definitely be making this again.
Samira Moumita
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and the flavor is amazing. I love that it's a one-pot meal, so cleanup is a breeze.
Layla Johnson
[email protected]This pea soup is a hearty and flavorful dish that is perfect for a cold winter day. The pork adds a richness and depth of flavor that makes this soup truly special. I followed the recipe exactly and it turned out perfectly. My family loved it!