DANISH MEATBALLS (FRIKADELLER)
Steps:
- Mix all the ingredients except the butter in a bowl. Heat the butter in the frying pan and shape the meatballs using a spoon in your right hand to grab and shape the meat against the palm of your left hand. The meatballs are traditionally slightly oblong and are a little smaller than a small egg. Fry the meatballs until they are dark golden brown. Serve with potatao salad or with gravy and potatoes. A cold beer is the perfect drink for this dish.
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Luyando Mwetwa
[email protected]I loved the flavor of these meatballs. The combination of spices was perfect. I also liked that they were baked in the oven instead of fried. It made them healthier and easier to clean up.
Jackson Wani
[email protected]These meatballs were easy to make and very tasty. I served them with mashed potatoes and gravy, and they were a big hit with my family. I will definitely be making these again.
Arjit Sing Lover
[email protected]These meatballs were amazing! I followed the recipe exactly and they turned out perfectly. I will definitely be making these again and again.
Fulgore Elite
[email protected]I thought these meatballs were good, but not great. They were a little bland for my taste. I think I would add more salt and pepper next time.
Sanjok Thapa
[email protected]These meatballs were a little dry for my taste. I think I would add more liquid to the sauce next time, or maybe even cook them in a slow cooker.
Pak Vines
[email protected]I loved the flavor of these meatballs. The combination of spices was perfect. I also liked that they were baked in the oven instead of fried. It made them healthier and easier to clean up.
james lawlor
[email protected]These meatballs were easy to make and very tasty. I served them with mashed potatoes and gravy, and they were a big hit with my family. I will definitely be making these again.
Chandra khattri Chandra
[email protected]These meatballs were amazing! I followed the recipe exactly and they turned out perfectly. I will definitely be making these again and again.
Shameer Jan
[email protected]I thought these meatballs were good, but not great. They were a little bland for my taste. I think I would add more salt and pepper next time.
Gulam Rasool
[email protected]These meatballs were a little dry for my taste. I think I would add more liquid to the sauce next time, or maybe even cook them in a slow cooker.
princesse louna
[email protected]I loved the flavor of these meatballs. The combination of spices was perfect. I also liked that they were baked in the oven instead of fried. It made them healthier and easier to clean up.
Ahmad Ahmadadnan
[email protected]These meatballs were easy to make and very tasty. I served them with mashed potatoes and gravy, and they were a big hit with my family. I will definitely be making these again.
david thibane
[email protected]These meatballs were amazing! I followed the recipe exactly and they turned out perfectly. I will definitely be making these again and again.
Emediong Akpan
[email protected]I thought these meatballs were good, but not great. They were a little bland for my taste. I think I would add more salt and pepper next time.
Haleem Khan
[email protected]These meatballs were a little too dry for my taste. I think I would add more liquid to the sauce next time, or maybe even cook them in a slow cooker.
Akskay Khan
[email protected]I love the addition of nutmeg and allspice to these meatballs. It gives them a unique and delicious flavor. I also like that they are baked in the oven instead of fried. It makes them healthier and easier to clean up.
Pogi Gunn
[email protected]These meatballs were easy to make and turned out so delicious. I served them with mashed potatoes and gravy, and they were a big hit with my family.
Diya Aktar
[email protected]I've never had Danish meatballs before, but these were amazing! The combination of spices was perfect, and the meatballs were cooked to perfection.
Lisa Dotzler (Babygirl)
[email protected]These Danish meatballs were a hit! They were so flavorful and juicy, and the sauce was perfect. I will definitely be making these again.