DANISH MEAT LOAF
Provided by Gael Greene
Categories Beef Garlic Onion Bake Super Bowl Dinner Ground Beef Veal Sausage Winter Potluck Sugar Conscious Dairy Free Peanut Free Tree Nut Free Soy Free
Yield Makes 6 to 8 servings
Number Of Ingredients 11
Steps:
- Preheat oven to 350° F.
- Soak bread in warm water for 3 or 4 minutes. Squeeze out water and tear into pieces.
- Combine lightly beaten eggs, Worcestershire, salt, and pepper in small bowl. Using a big mixing bowl, mix bread and egg mixture together, then add onions, garlic, and the meats, and blend together with a wooden spoon or your hands.
- Pat into an oval or square baking dish or a loaf pan, then sprinkle with bread crumbs. Bake 1 to 1 1/4 hours or until instant-read thermometer registers 155°F.
- Remove from oven, pour off excess fat, and let it rest for 10 minutes.
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Syed ahsan Ali shah
[email protected]This meatloaf is a classic comfort food. It's perfect for a cold winter night.
Bonie Konar
[email protected]This meatloaf is a great way to use up leftover ground beef. It's also a very affordable meal.
Maksud Shekh
[email protected]This is the best meatloaf recipe I've ever tried. It's always a hit with my family and friends.
Ornob Shetu
[email protected]I love this meatloaf! It's so moist and flavorful, and the bacon on top is the perfect touch.
Makanaka Makupe
[email protected]This meatloaf is so easy to make, and it always turns out perfectly. It's a great weeknight meal.
Egidio pereira
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit.
Alvis Junior
[email protected]I'm not sure what went wrong, but this meatloaf was inedible. It was dry and tasteless.
Rehab Mabrouk
[email protected]This meatloaf was a disaster! It fell apart when I tried to slice it.
Wazir Tanha
[email protected]I found this recipe to be a bit bland. I added some extra spices and herbs, and it turned out much better.
Cameron Saayman
[email protected]This meatloaf was a little dry for my taste, but the flavor was good.
jocelyn ortiz
[email protected]I've made this meatloaf several times now, and it's always a crowd-pleaser. It's a great recipe to have on hand for potlucks or weeknight dinners.
Fayaz mir
[email protected]This was a delicious and easy-to-make meatloaf. I used ground turkey instead of beef, and it turned out great.
Megh Raj
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. It was so flavorful and juicy, and the bacon on top was the perfect touch.
Mdsumon Khan
[email protected]This meatloaf was easy to make and very tasty. I liked the addition of the bread crumbs and milk, which made it moist and tender.
success suyal
[email protected]I followed the recipe exactly and it turned out great! The only thing I would change is to add a little more salt and pepper.
Ashley Bashlee
[email protected]This Danish meatloaf was a hit with my family! It was moist and flavorful, and the bacon on top added a nice crispy texture. I will definitely be making this again.