DANISH LIMA BEANS

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Make and share this Danish Lima Beans recipe from Food.com.

Provided by Miss Annie

Categories     Cheese

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 5

1 (14 ounce) bag frozen baby lima beans
1/4 cup milk
1/4 cup crumbled blue cheese
1/2 tablespoon butter or 1/2 tablespoon margarine
1/3 cup fresh white breadcrumbs (1 or 2 slices)

Steps:

  • Cook beans according to package directions, but don't add the salt.
  • When beans are tender, drain.
  • In small saucepan, heat milk and blue cheese, stirring until cheese is melted.
  • Add beans and keep warm.
  • Melt butter in small skillet; add bread crumbs and stir over medium heat until bread crumbs are golden brown.
  • Sprinkle bread crumbs over beans and serve immediately.

Sad King
k.sad32@hotmail.com

I've made this recipe several times and it's always a winner. The beans are always cooked perfectly and the flavor is amazing.


Sarah Tshilumba
s@aol.com

I'm not a big fan of lima beans, but this recipe changed my mind. The bacon and onions really make the dish.


Zzaddi Hayati
hayati.zzaddi@yahoo.com

This recipe is a great way to use up leftover bacon. The beans are a great side dish for any meal.


Damira Bernard
bernard@aol.com

I made this recipe for my family and they loved it! The beans were creamy and flavorful, and the bacon and onions were the perfect addition.


Aslam Khan
k-aslam36@gmail.com

This is the best lima bean recipe I've ever tried. The bacon and onions add so much flavor.


Charles Kiser
k45@yahoo.com

I love this recipe! It's so easy to make and the beans are always delicious.


Con Con
con.con84@aol.com

This recipe is a keeper! I've made it several times and it's always a hit.


max Llyod
lmax@yahoo.com

I'm not sure what I did wrong, but my beans turned out really watery. I think I might have added too much liquid.


Zaheer Baloch
b_z43@gmail.com

This recipe was a waste of time. The beans were tough and the flavor was terrible.


RAFI ALVES 2.O
a-rafi@yahoo.com

I followed the recipe exactly but my beans turned out mushy. I think I cooked them for too long.


Roseline Jennings Jennings
jenningsr@aol.com

These beans were a bit bland for my taste. I think I'll add some more salt and pepper next time.


Balram kumar Mahato
m-b48@yahoo.com

I'm not a big fan of lima beans, but I really enjoyed this recipe. The bacon and onions made all the difference.


Anny Abdullah
aabdullah94@hotmail.com

This is my new favorite lima bean recipe! The bacon and onions really make the dish.


Anna Lopez
anna-l@yahoo.com

I've made this recipe several times and it's always a winner. The beans are always cooked perfectly and the flavor is amazing.


Rocky
rocky@hotmail.com

These beans were delicious! I especially liked the crispy bacon and onions.


Rashid Mangrio
rmangrio@hotmail.fr

I made this recipe for a potluck and it was a big success! Everyone loved the beans and asked for the recipe.


kotal kahn
k@hotmail.com

I followed the recipe exactly and the beans turned out great! They were creamy and flavorful, and the bacon and onions were the perfect addition.


Bristy Brist
b-brist6@hotmail.com

These Danish lima beans were a hit! The bacon and onions added so much flavor, and the beans were cooked perfectly. I will definitely be making this recipe again.


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