DANISH HOLIDAY FRUIT SOUP (SøDSUPPE)
From Aebleskiver and More - A Sampling of Danish Recipes by Lisa Steen Riggs. Number of servings is a guestimate.
Provided by AB_Fan
Categories Fruit
Time 1h50m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Bring water to a boil; add sugar and salt.
- Make a paste of the cornstarch and a little water; add to boiling mixture, stirring constantly. Mixture will start to thicken in a minute or two.
- Reduce heat to medium-low; add fruits, tapioca, and cinnamon stocks and boil slowly for 1 hour.
- Remove cinnamon sticks.
- Serve hot or cold.
Nutrition Facts : Calories 312.9, Fat 0.4, SaturatedFat 0.1, Sodium 154, Carbohydrate 81, Fiber 4.6, Sugar 53.4, Protein 1.7
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Rafds Dgdyds
[email protected]I'm giving this recipe 5 stars! It was easy to follow and the soup turned out amazing.
loton baw
[email protected]This was a great recipe! I made it for my family and they all loved it.
sheila Roe
[email protected]This soup was delicious! I especially loved the addition of the orange zest.
Syed Anees
[email protected]I'm not sure what I did wrong, but my soup turned out really thick and goopy. I think I might have added too much cornstarch.
Samuel Collaku
[email protected]This soup was a lot of work to make, and it didn't turn out that great. I think I'll stick to my regular fruit salad recipe.
Nabadda Josephine
[email protected]I found this soup to be a bit bland. I think it needed more spices or something to give it more flavor.
Prince Sujal
[email protected]This soup was a bit too sweet for my taste, but it was still good. I think I would have liked it better if I had used less sugar.
Kamogelo T Thobejane
[email protected]I've made this soup several times now, and it's always a hit. It's the perfect soup for a cold winter day, and it's also a great way to use up leftover fruit. I highly recommend it!
Leah White
[email protected]This soup was easy to make and turned out great! I used a mix of dried fruits that I had on hand, and it worked perfectly. The soup was flavorful and comforting, and it was a great way to use up some of my leftover fruit.
Mahlet Demissie
[email protected]I'm not usually a fan of fruit soup, but this one was surprisingly delicious! The combination of fruits, spices, and almonds was perfect, and the soup was just the right amount of sweetness. I'll definitely be making this again.
Reagis Marshall
[email protected]This soup was a hit with my family! Everyone loved the sweet and tangy flavor, and the addition of the prunes and raisins gave it a nice chewy texture. I will definitely be making this soup again.
Linda Rainey
[email protected]What a wonderful, heartwarming soup! The flavors of the dried fruits and spices were so rich and complex, and the texture was perfectly smooth and creamy. I especially loved the addition of the almonds and orange zest, which gave the soup a lovely nu