DANISH CRUMB CAKE
My Grandmother Christine (Danish) passed this recipe down - She called it her 'company's coming' cake because from the time she noticed someone coming down the road to the homestead (by horse & buggy!) to the time they sat down for coffee this cake would be ready to come out of the oven! It's easiest when you use a med bowl for the main bowl, and a separate bowl for the milk and vinegar, the eggs and vanilla, and a small cup for the soda water. Once you make this a couple of times, you get into a rhythm and it becomes faster to toss together for a quick treat!
Provided by Momasam
Categories Breads
Time 40m
Yield 18-24 serving(s)
Number Of Ingredients 10
Steps:
- Grease and flour bottom of 9 x 13 in cake pan.
- Pre-heat oven to 350 degrees F.
- Cream together first 3 ingredients.
- Add the flour to this and crumb, setting aside 3/4 cup of crumbs for topping. (I find this part easiest to do by hand.)
- Add the vinegar to the milk, let curdle.
- Add the vanilla and eggs to the crumb mixture and stir to moisten.
- Add the milk mixture and stir.
- Dissolve baking soda in hot water, then add to batter and stir. Batter should be thin and slightly lumpy.
- Poor in cake pan.
- Sprinkle reserved crumbs over top of cake.
- Bake on center rack for 25 - 30 minute.
- Cut and serve warm or cold - I think it even tastes better the next day!
Nutrition Facts : Calories 230.2, Fat 8, SaturatedFat 4.8, Cholesterol 43.5, Sodium 137.9, Carbohydrate 37, Fiber 0.5, Sugar 23, Protein 3
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isaac erickson
ierickson99@hotmail.frThis cake is delicious! The streusel topping is amazing and the cake itself is so moist and flavorful. I love the hint of lemon zest in the batter. It's a perfect cake for any occasion.
Iasin khan190
k35@yahoo.comThis is my go-to recipe for crumb cake. It's always a hit with my family and friends. The streusel topping is the perfect finishing touch. I love the hint of lemon zest in the batter. It's a great recipe for any occasion.
Jakirul Islam
j_islam14@hotmail.comI love this cake! It's so easy to make and it always turns out perfectly. The streusel topping is my favorite part. It's crispy and buttery, and it adds a nice crunch to the cake.
Arsalan Shaikh
shaikharsalan25@aol.comThis cake is a keeper! The streusel topping is crispy and buttery, and the cake itself is moist and flavorful. I love the hint of lemon zest in the batter. It's the perfect cake for any occasion.
Bangla bd song
bangla.b21@hotmail.comI'm not a baker, but this recipe was so easy to follow. The cake turned out perfectly and it was a huge hit with my family. The streusel topping was especially delicious. I'll definitely be making this cake again.
Sangeeta Lama
lamas15@yahoo.comThis is the best crumb cake I've ever had! The streusel topping is amazing and the cake itself is so moist and flavorful. I love the hint of lemon zest in the batter. It's the perfect cake for any occasion.
Valentino Akol Tong Akol
akol@hotmail.comI made this cake for a potluck and it was a huge hit! Everyone loved the combination of sweet and tangy flavors. The streusel topping was a nice touch and added a bit of crunch. I'll definitely be making this cake again.
Amir Azeemi
amir_azeemi@gmail.comThis Danish crumb cake is a delicious and easy-to-make treat. The streusel topping adds a delightful crunch, and the cake itself is moist and flavorful. I love the hint of lemon zest in the batter. It's a perfect cake for any occasion.
Kaharsing Magar
magar@hotmail.frI'm not usually a fan of crumb cakes, but this one changed my mind. The streusel topping was crispy and buttery, and the cake itself was moist and flavorful. I'll definitely be making this again.
darrell ROBINSON
darrell.robinson80@gmail.comThis cake is amazing! The streusel topping is the perfect complement to the moist and flavorful cake. I especially love the hint of lemon zest in the batter. It's a great recipe for any occasion.
Adnan Ali Ak 47
a-adnan34@yahoo.comI've tried many crumb cake recipes, but this one is by far the best. The instructions were clear and easy to follow, and the cake turned out perfectly. It was so good that I ate two pieces in one sitting!
nasir hossain
h51@yahoo.comThis Danish crumb cake is a delightful treat! The streusel topping adds a perfect crunch to the moist and flavorful cake. I loved the combination of sweet and tangy flavors. It was a hit with my family and friends.