DANISH COFFEE CREAM PUFF MUFFINS
From The Joy of Muffins - The International Muffin Cook Book. Here's what the intro says about this recipe. Danish desserts make ample use of cream, sour cream and butter from Denmark's thriving dairies. A walk through Copenhagen's Tivoli Gardens is hardly complete without sampling the luxurious creamy Danish desserts which inspired this light sour cream muffin with the mocha cream filling. Try it with dark Scandinavian coffee for a special dessert treat.
Provided by lazyme
Categories Quick Breads
Time 35m
Yield 12 muffins
Number Of Ingredients 12
Steps:
- In a small bowl mix together the cream cheese, instant coffee, powdered sugar and chocolate.
- Set aside.
- In a large bowl, mix the flour, baking powder, soda and salt.
- In another bowl, whisk eggs with sour cream, sugar and vanilla.
- Make a well in the center of the dry ingredients and pour in the egg, sour cream mixture, stirring for 10 seconds.
- Dough will be quite thick.
- Spoon batter into greased muffin pans to about one-third full.
- Then drop a heaping teaspoonful of the cream cheese mixture into the center of each muffin, being sure it doesn't touch the edges of the pan.
- Top with the remaining batter, making sure it covers the filling.
- Place into preheated oven on center rack and bake until done.
- Bake at 375 degrees 18 to 20 minutes.
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syngtan Anil
[email protected]Overall, I thought these muffins were just okay. They weren't bad, but they weren't amazing either.
Samar Shahzad
[email protected]The muffins were a bit dense, but the coffee cream filling was amazing.
mominur islam
[email protected]I thought the muffins were a bit too sweet, but my kids loved them.
Adegboyega Ilesanmi david
[email protected]The muffins were a little dry for my taste, but the coffee cream filling was delicious.
Shameem Fuj
[email protected]These muffins are so good, I could eat them for breakfast, lunch, and dinner!
That Boi
[email protected]I made these muffins for a bake sale and they were a huge success! Everyone loved them.
Malik Tahir Mahmood
[email protected]These muffins are a great way to start the day. The coffee flavor is a nice pick-me-up, and the cream filling is a decadent treat.
Bikram Tmg
[email protected]I love how easy these muffins are to make. I always have the ingredients on hand, so I can whip up a batch whenever I'm craving something sweet.
Mia Porter
[email protected]These muffins are the perfect combination of coffee and cream. They're moist and fluffy, and the filling is just the right amount of sweetness.
Felicia Slinda
[email protected]Wow! These muffins are amazing! The coffee cream filling is so rich and flavorful. I'll definitely be making these again.
Quinn Smith
[email protected]I followed the recipe exactly and they turned out perfect! So delicious and easy to make.
Sa Hon
[email protected]These muffins were a hit at my last brunch party! They're so light and fluffy, and the coffee cream filling is the perfect amount of sweetness.