DANISH CHERRY SAUCE
Make and share this Danish Cherry Sauce recipe from Food.com.
Provided by Diana Adcock
Categories Cherries
Time 1h10m
Yield 3 pints
Number Of Ingredients 6
Steps:
- Wash and pit cherries (if you don't have a pitter, a sturdy straw works).
- In a large saucepan combine sugar, cinnamon sticks, almond extract, water and corn syrup.
- Over medium high heat bring to a boil, stirring often to prevent scorching.
- Reduce heat to a simmer and add cherries.
- Simmer for 5 minutes.
- Remove cinnamon sticks.
- Ladle hot sauce into hot sterile jars, leaving 1/2 inch head space.
- Wipe rims and adjust 2 piece caps.
- Process 10 minutes in a boiling water canner.
- **To thicken sauce for serving, combine 1 T cornstarch and 2 T's water in a medium saucepan.
- Whisk well to remove any lumps.
- Add 1 pint Danish Cherry Sauce and bring to a boil, cooking until sauce reaches desired thickness.
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Agu Bianca
[email protected]This cherry sauce is so easy to make and it's so versatile. I've used it on pancakes, waffles, and even ice cream. It's always a hit!
Madre Payne
[email protected]I made this cherry sauce for my family and they loved it! It's a great recipe for a quick and easy dessert.
Muhammad Awaise
[email protected]This cherry sauce is a great way to use up leftover cherries. It's also a great addition to any dessert.
Kalungi Shillah
[email protected]I'm not a big fan of cherry sauce, but this one is really good. It's not too sweet and it has a nice tart flavor.
Sajidali Sajid
[email protected]This cherry sauce is amazing! It's so easy to make and it tastes like something you would get at a restaurant.
Anura Anura
[email protected]This cherry sauce is a great way to add a pop of flavor to any dessert. It's also really easy to make.
Ayan Mahesh
[email protected]I love the flavor of this cherry sauce. It's the perfect balance of sweet and tart.
wenson okwero
[email protected]This cherry sauce is so easy to make and it's so versatile. I've used it on pancakes, waffles, and even ice cream. It's always a hit!
Golden Hasan
[email protected]I made this cherry sauce for my family and they loved it! It's a great recipe for a quick and easy dessert.
Karin Vanwyk
[email protected]This cherry sauce is a great way to use up leftover cherries. It's also a great addition to any dessert.
Favour Chukwuma
[email protected]I'm not usually a fan of cherry sauce, but this one is really good. It's not too sweet and it has a nice tart flavor.
Onyisi Alex
[email protected]This is the best cherry sauce I've ever had. It's so thick and rich, and the flavor is out of this world.
Amber Swinehart
[email protected]This cherry sauce is amazing! I made it for a party last weekend and everyone loved it. It's so easy to make and it tastes like something you would get at a restaurant.
Muhammad Wazir
[email protected]I love this recipe! It's so simple, yet so flavorful. I've made it several times now, and it's always a hit.
Mohiuddin Mohin
[email protected]This cherry sauce is the perfect balance of sweet and tart, and it's so easy to make. I used it on top of pancakes, but it would also be great on ice cream or yogurt.