DANG GOOD PIE
The name is right ... this pineapple coconut pie is dang good! It reminds us of a creamy pina colada. In each bite, you taste little bits of coconut and pineapple. It's super easy to make too. Just delightful!
Provided by Cynthia Rivers Martinez
Categories Pies
Time 1h
Number Of Ingredients 7
Steps:
- 1. Bake prepared pie crust at 350 for 10 minutes.
- 2. Mix eggs in small bowl. Then melt butter. Mix all ingredients together in medium bowl. Do not drain the pineapple.
- 3. Pour into prepared pie shell and bake. Bake at 350 for 45 min or until the center is set.
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Joseph Regan
[email protected]I'm so glad I found this recipe. It's the perfect pie for any occasion.
Lethalpixel_yt
[email protected]This pie is the best! I've made it several times and it's always a hit.
Anne Mwongeli
[email protected]I love this pie! It's so easy to make and it always turns out perfect.
abeselom belete
[email protected]This is my go-to pie recipe. It's always a crowd-pleaser.
Santo Choudhury
[email protected]I highly recommend this recipe. You won't be disappointed.
Jon Thompson
[email protected]This pie is the perfect dessert for any occasion.
KING 01
[email protected]I'm not a big fan of pie, but this one changed my mind. It's so good, I could eat it every day.
md sakib Abdullah
[email protected]This pie is so easy to make, even a beginner can do it. And it's so delicious, you'll feel like a pro.
Jay Nahmir
[email protected]I've tried many different dang good pie recipes, but this one is by far the best. It's the perfect balance of sweet and tart.
Selamawit Alemayhu
[email protected]I made this pie for a special occasion and it was a huge success. Everyone loved it!
xDoctorMutex Shorts
[email protected]I accidentally added too much salt to the crust. The pie was still edible, but it was a little too salty for my taste.
Theresa Miller
[email protected]I used a store-bought crust to save time. The pie still turned out great.
Zahraa Abd el shakour
[email protected]I'm not a fan of raisins, so I omitted them from the recipe. The pie was still delicious.
Laverne Pallas-Muir
[email protected]This pie is way too sweet for my taste. I would reduce the amount of sugar next time.
Bridget Ward
[email protected]The crust was a little too dry for my taste, but the filling was delicious.
Skanto Khan
[email protected]I've made this pie several times now and it's always a hit. It's so easy to make and it always turns out perfect.
Sikandar Imran
[email protected]I made this pie for a potluck and it was gone in minutes. Everyone loved it.
Emma Siegler
[email protected]I followed the recipe exactly and the pie turned out perfect. It was so delicious!
Melaysia Sharpe
[email protected]This pie was a huge hit with my family! The crust was flaky and the filling was sweet and tart. I will definitely be making this again.