I ran across this on the Food Network website. It got great reviews so I thought I'd post it here so I can try it later.
Provided by 2bizzy
Categories Vegetable
Time 35m
Yield 4 serving(s)
Number Of Ingredients 17
Steps:
- In a medium stock pot, boil water, add salt and cook noodles. When finished, place noodles in ice water bath to cool. Drain and set aside.
- In a medium bowl combine sesame oil, vinegar, soy sauce, hot chili oil, hoisn and extra-virgin olive oil. Mix thoroughly and then combine with vegetables and noodles.
- Garnish with sesame seeds and peanuts.
Nutrition Facts : Calories 486, Fat 27.1, SaturatedFat 3.9, Cholesterol 0.1, Sodium 1314.4, Carbohydrate 53.9, Fiber 3.6, Sugar 3.8, Protein 13.6
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pusparaj Shahi
[email protected]This salad is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a healthy and satisfying meal.
Hailey Croome
[email protected]I love how customizable this salad is. I've made it with different types of noodles, vegetables, and proteins, and it's always delicious.
Eric Nana Agyei
[email protected]This salad is perfect for a summer picnic or potluck. It's easy to make and transport, and it always gets rave reviews.
Md. Alamgir Hossain
[email protected]I'm always looking for new salad recipes and this one definitely fits the bill. It's light, refreshing, and packed with flavor.
Stacey A.
[email protected]This salad is a great way to use up leftover chicken or shrimp. I also like to add some chopped peanuts for extra crunch.
Dharma Bhai
[email protected]I'm not a fan of cold noodles, but this salad was actually really good. The dressing was amazing and the vegetables were perfectly cooked.
Jamie Uden xx
[email protected]This salad is so easy to make and it's always a hit with my family. I love that I can use whatever vegetables I have on hand.
TikTok Stars
[email protected]I'm not a big fan of Asian food, but this salad was surprisingly good. The dressing was light and flavorful, and the vegetables were fresh and crisp.
FAJAR NUCHI KANDY
[email protected]This salad is so refreshing and flavorful. I love the combination of textures and flavors.
subhash thakur
[email protected]I followed the recipe exactly and it turned out great! The only thing I would change is to add a little more spice.
Gamar Gamar
[email protected]This is my go-to recipe for a quick and easy lunch. I love the crunchy noodles and the flavorful dressing.
Benard Koros
[email protected]I've made this salad a few times now and it's always a crowd-pleaser. The dressing is amazing and the vegetables are always fresh and crisp.
Mojjem Khan
[email protected]This salad was a hit at my last party! Everyone loved the unique flavor combination and the noodles were cooked perfectly. I will definitely be making this again.