Being very into my Swedish heritage, I took it upon myself to learn how to cook the food, among other things. These are my famous Swedish Meatballs. I can never seem to make enough. Serve with lingonberries (cranberries are a good substitute) or with sour cream and beef gravy sauce heated.
Provided by LaughingSong
Categories World Cuisine Recipes European Scandinavian
Time 45m
Yield 4
Number Of Ingredients 13
Steps:
- Melt 2 tablespoons of butter in a skillet over medium heat. Stir in the onion, and cook until the onion has softened and turned translucent, about 5 minutes. Scrape into a bowl, and set aside until cool.
- Stir the sour cream together with the bread crumbs in a small bowl. In a large bowl, lightly combine the onion, eggs, ground beef, ground pork, cinnamon, cloves, nutmeg, salt, and pepper; stir in the sour cream-crumb mixture, and lightly but thoroughly mix until combined. Form the meat mixture into small balls about the size of a walnut.
- Melt another 2 tablespoons of butter in a large skillet over medium-high heat. Add the meatballs, and cook until browned on all sides and no longer pink in the center, about 10 minutes.
Nutrition Facts : Calories 501.5 calories, Carbohydrate 17.7 g, Cholesterol 208.3 mg, Fat 36 g, Fiber 2.1 g, Protein 26.5 g, SaturatedFat 17.9 g, Sodium 750.7 mg, Sugar 3.6 g
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Moit James
[email protected]I've made these meatballs several times now and they are always a hit. They are so easy to make and they taste amazing.
Hemantha Madumal
[email protected]These meatballs were delicious! I followed the recipe exactly and they turned out perfect.
NONHLANHLA KUNENE
[email protected]I made these meatballs for a party and they were a huge success! Everyone loved them.
Siraz Vi
[email protected]These meatballs were a huge hit with my family! They are so easy to make and they taste amazing. I will definitely be making them again.
Shadi Mathabathe
[email protected]I was a little disappointed with these meatballs. They were a bit bland and dry.
Rylee Jolley
[email protected]These meatballs were delicious! I made them for a potluck and they were a big hit.
saleman shah
[email protected]I've tried many Swedish meatball recipes and this one is by far the best. The meatballs are so tender and flavorful.
Shawn Stevens
[email protected]These meatballs were so easy to make and they tasted amazing. I will definitely be making them again.
Ernesto Rivera
[email protected]I made these meatballs for my kids and they loved them! They are now a regular in our dinner rotation.
Celeste Relic
[email protected]These meatballs were a little dry for my taste. I think I should have added more sauce.
Emiliano Ayala
[email protected]I've made these meatballs several times now and they are always a hit. They are so easy to make and they taste amazing.
NII ARMARH
[email protected]These meatballs were delicious! I followed the recipe exactly and they turned out perfect.
Mary Gowan
[email protected]I made these meatballs for a party and they were a huge success! Everyone loved them.
Chichawatni cerket Sohail ahmad
[email protected]These meatballs were a hit with my family! They were so easy to make and tasted delicious. I will definitely be making them again.