DALMATIAN CUPCAKES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Dalmatian Cupcakes image

Yes, these cupcakes look like those famous spotted dogs. The chocolate cake has a hidden creamy filling and chocolate chip "spots." Kids love them!

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 1h15m

Yield 24

Number Of Ingredients 9

2 packages (3 oz each) cream cheese, softened
1/3 cup sugar
1 egg
1 1/2 cups miniature or regular semisweet chocolate chips
1 box Betty Crocker™ Super Moist™ devil's food cake mix
1 1/4 cups water
1/3 cup vegetable oil
3 eggs
1 container Betty Crocker™ Rich & Creamy or Whipped vanilla frosting

Steps:

  • Heat oven to 350°F (325°F for dark or nonstick pans). Place paper baking cup in each of 24 regular-size muffin cups.
  • In medium bowl, beat cream cheese, sugar and 1 egg with electric mixer on medium speed until smooth. Stir in 1 cup of the chocolate chips; set aside.
  • In large bowl, beat cake mix, water, oil and 3 eggs on low speed 30 seconds. Beat on medium speed 2 minutes. Divide batter among muffin cups (1/4 cup in each). Top each with 1 heaping teaspoon cream cheese mixture.
  • Bake 21 to 27 minutes or until tops spring back when touched lightly. Cool in pans 10 minutes. Remove from pans to cooling racks. Cool completely, about 30 minutes.
  • Frost with frosting. Sprinkle with remaining 1/2 cup chocolate chips. Store loosely covered in refrigerator.

Nutrition Facts : Calories 270, Carbohydrate 37 g, Cholesterol 45 mg, Fat 2 1/2, Fiber 1 g, Protein 2 g, SaturatedFat 5 g, ServingSize 1 Cupcake, Sodium 220 mg, Sugar 26 g, TransFat 1 g

Sharif Hasan
sharif11@hotmail.com

These cupcakes are a great way to show your Dalmatian pride. They're sure to be a hit at any party or gathering.


Lisa Parker
p@gmail.com

These cupcakes are perfect for any chocolate lover. The chocolate flavor is rich and decadent, and the frosting is the perfect finishing touch.


Dean Cosmic
cosmic@hotmail.com

I made these cupcakes for my daughter's birthday and she loved them. They're her new favorite cupcake recipe.


bianca fatia
b.f@hotmail.com

These cupcakes are a bit time-consuming to make, but they're worth the effort. They're so delicious and look so impressive.


purple guy fnaf
fnaf.p@aol.com

I'm not a very experienced baker, but these cupcakes were easy to make and turned out great. I'll definitely be making them again.


angkan noieo
noieo.a@hotmail.com

These cupcakes are so cute and festive. I made them for a Dalmatian-themed party and they were a big hit.


Martin Heinemann
heinemann_martin@gmail.com

I've made these cupcakes several times now and they're always a crowd-pleaser. They're perfect for any occasion.


Shafiq Coxs
coxs.shafiq42@yahoo.com

I made these cupcakes for my son's birthday party and they were a huge success. The kids loved them and they were gone in minutes.


Arina Mohebi
mohebiarina@yahoo.com

These cupcakes were easy to make and turned out beautifully. I love the way the black and white frosting looks.


Kai Walker
wk82@hotmail.co.uk

I'm not a big fan of cupcakes, but these were delicious. The chocolate flavor was rich and decadent, and the frosting was the perfect balance of sweet and tangy.


Hailey Gammelgard
gh81@hotmail.com

These cupcakes were a hit at my party! They were so moist and fluffy, and the frosting was to die for. I'll definitely be making these again.