Make and share this Dalmatian Boiled Potato recipe from Food.com.
Provided by nitko
Categories Potato
Time 30m
Yield 3 portions, 3 serving(s)
Number Of Ingredients 5
Steps:
- If you use baby potato just "shave" the skin, otherwise, peal potato and cut into 5 cm large pieces.
- Cook in salted water until soft.
- Put olive oil, finely minced garlic and parsley in pot, add well strained potato and stir. Leave it on fire not more than one minute stirring all the time to cover potato with garlic and parsley. Serve hot with fish.
Nutrition Facts : Calories 119.5, Fat 4.6, SaturatedFat 0.7, Sodium 395.7, Carbohydrate 18, Fiber 2.3, Sugar 0.8, Protein 2.2
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Rina Sahani
[email protected]These potatoes are the perfect comfort food. They're simple to make, yet so satisfying. I love serving them with a dollop of sour cream and some freshly chopped parsley.
Shohaque hussain
[email protected]Meh. I've had better. The potatoes were a bit dry and the flavor was lacking. I think I'll try a different recipe next time.
Elgar Mckenzie Naughty K
[email protected]I'm not a huge fan of boiled potatoes, but I have to say, this recipe is pretty darn good. The potatoes were cooked perfectly and the flavor was on point. I'll definitely be making these again.
Ronda Sankey
[email protected]These potatoes were a huge hit at my last dinner party. Everyone raved about how delicious and flavorful they were. I'm definitely making them again for my next party.
Omotayo Abibat
[email protected]Not impressed. The potatoes were bland and the texture was mushy. I think I'll stick to my old boiled potato recipe.
Baeyt Beravine
[email protected]I've been looking for a good boiled potato recipe for ages, and I'm so glad I finally found this one. The potatoes were cooked perfectly and the flavor was amazing. I'll definitely be using this recipe again and again.
Md Emran Hoosen
[email protected]These potatoes are the perfect side dish for any meal. They're simple to make, yet elegant enough to serve at a dinner party. I will definitely be making these again soon!
Bobby Mathis
[email protected]I'm not sure what went wrong, but my potatoes never got crispy. They were still soft and mushy even after boiling them for the recommended time. Maybe I'll try baking them next time.
Vicky Voneye
[email protected]This recipe is a great base for adding your own personal touch. I added some chopped bacon and cheese to mine, and it was absolutely delicious. Highly recommend experimenting with different ingredients to find your perfect combination.
Lonar De Babez
[email protected]Meh. I followed the recipe exactly, but my potatoes turned out mushy and flavorless. Maybe I did something wrong, but I'm not sure I'll try this recipe again.
Mouad Prific
[email protected]Not bad, but not amazing either. The potatoes were a bit bland for my taste. I think I'll try adding some more herbs and spices next time.
Miyura Roshan
[email protected]I've tried many boiled potato recipes, but this one is by far the best. The potatoes were cooked to perfection and the addition of vinegar gave them a unique and tangy flavor. Will definitely make this again and again.
Meer Adam khan
[email protected]5 stars! These potatoes were a hit at our family dinner. Everyone loved the crispy texture and the subtle hint of garlic and parsley. Highly recommend!
Bainomugisha Derick
[email protected]Super easy to follow recipe, even for a cooking newbie like me. The potatoes were perfectly cooked and had a delicious flavor. Will definitely make this again!
Gainersbase Nollywoodmovies
[email protected]OMG! This recipe is a game-changer! The potatoes turned out crispy on the outside and fluffy on the inside, just like the ones my Croatian grandmother used to make. I'm definitely adding this to my regular dinner rotation.