DALE'S SWEDISH MEATBALLS
Small meatballs with a sour cream based sauce. Delicious over egg noodles, rice or just as an appetizer. A very flexible sauce, these ingredients can be modified to include whatever you have on hand in the kitchen.
Provided by Jersey
Categories Appetizers and Snacks Meat and Poultry Meatball Appetizer Recipes
Time 45m
Yield 6
Number Of Ingredients 14
Steps:
- In a medium bowl, mix together the ground beef, eggs, bread crumbs, onion, garlic, Worcestershire sauce, green pepper and Cheddar cheese until well blended. Form into walnut-sized balls.
- Melt butter in a large skillet over medium-high heat. Add meatballs, and brown evenly. Remove from the skillet, and set aside. Stir flour and instant coffee into the pan drippings. Add beef bouillon and water to the pan, and mix well. Bring to a boil, and allow to thicken. Stir in sour cream.
- Return meatballs to the skillet, and let them simmer in the sauce for 20 to 40 minutes. Serve as an appetizer, or over rice or egg noodles as a main course.
Nutrition Facts : Calories 325.4 calories, Carbohydrate 13.5 g, Cholesterol 134.4 mg, Fat 20.3 g, Fiber 0.8 g, Protein 21.4 g, SaturatedFat 10 g, Sodium 463.5 mg, Sugar 2.2 g
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IITAK3N
[email protected]I'm not a huge fan of Swedish meatballs, but these were pretty good.
Rati Ghug
[email protected]These meatballs were a hit at my party! Everyone raved about them.
Kiarash Mansourian
[email protected]The sauce was a bit bland, but the meatballs themselves were delicious.
kaigirl
[email protected]These meatballs were easy to make and tasted great. I will definitely be making them again.
YUNGBLUDARMY BR
[email protected]The meatballs were flavorful, but the sauce was a bit too sweet for my taste.
Amber Lyons
[email protected]This is my go-to recipe for Swedish meatballs. They are always a hit with my family and friends.
Zubair jee
[email protected]Followed the recipe exactly and the meatballs turned out great! Everyone loved them.
Md Sheraj
[email protected]The meatballs were a bit dry, but the sauce was delicious. I added some extra broth to the sauce and it was perfect.
lucas wedgeworth
[email protected]Easy to follow recipe that yielded delicious meatballs. The sauce was a perfect balance of sweet and tangy. Served over mashed potatoes, it was a hit with the whole family.
Amanuel Tizalegn
[email protected]These meatballs were absolutely delicious! The sauce was flavorful and tangy, and the meatballs were tender and juicy. I will definitely be making these again.