Make and share this Dale's Steak Marinade recipe from Food.com.
Provided by ace7455 2
Categories Low Cholesterol
Time 10m
Yield 4 cups
Number Of Ingredients 9
Steps:
- Using a 1 quart container Whisk all ingredients together until well blended. Seal well and all should last refrigerated 1-2 months.
- Refrigerate.
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Hasina Bagom
[email protected]I've been using this marinade for years, and it's never failed me. It's the best steak marinade I've ever had.
Mukesh Razz
[email protected]This is a great marinade for a special occasion steak dinner. It's easy to make and always impresses my guests.
Ingrid Wilson
[email protected]I like to add a bit of brown sugar to this marinade. It gives the steak a nice caramelized crust.
The Gamer and the Vloges with kriss
[email protected]I'm not a big fan of Worcestershire sauce, so I substituted it with A-1 steak sauce. The marinade still turned out great.
Jennifer Dahlin
[email protected]This marinade is a bit time-consuming to make, but it's worth it. The steak comes out so flavorful and tender.
rs rakibul
[email protected]I found this marinade to be a bit too salty for my taste. I think I'll try using less soy sauce next time.
Aimen Khan
[email protected]I made this marinade exactly as the recipe said, and my steak turned out tough and chewy. I'm not sure what went wrong.
simone williamson
[email protected]This marinade is a great way to add flavor to a budget-friendly cut of steak. I've used it on flank steak and skirt steak, and both times the meat came out tasting amazing.
kenya joseph
[email protected]I've tried this marinade on chicken and pork, and it's just as good as it is on steak. It's a versatile marinade that can be used on any type of meat.
Jessica G
[email protected]This marinade is a keeper! I'll definitely be using it again and again.
Listowel Quaboh
[email protected]I love that this marinade doesn't have any sugar in it. So I can feel good about serving it to my family.
Ghulam Fatima
[email protected]This is the best steak marinade I've ever tried. The steak comes out so tender and juicy, and the flavor is amazing.
MD Shakil Hossain
[email protected]I've used this marinade on both grilled and pan-fried steaks, and it works great either way. The marinade helps to keep the steak moist and flavorful, even when cooked over high heat.
Ehsam Abbasi
[email protected]This marinade is perfect for a quick and easy weeknight meal. Just throw the steak in the marinade in the morning, and it's ready to cook by dinnertime.
Rabin Deula
[email protected]I love the combination of flavors in this marinade. The Worcestershire sauce and soy sauce give it a savory umami flavor, while the garlic and onion add a touch of sweetness. The end result is a steak that is bursting with flavor.
Lahiru Hansaka
[email protected]This is my go-to steak marinade. It's easy to make and always produces flavorful, tender steaks.
Linna Anime
[email protected]I've tried this marinade on both flank steak and skirt steak, and it's been a hit every time. The flavors are bold and delicious, and the meat is always tender and juicy.