DALE'S LAMB
I call this Dale's Lamb because my late mother-in-law, Dale, gave me this recipe. Everyone who's ever tried this likes it, even my mom, who didn't care much for lamb. Hope you like it, too.
Provided by JMHUEBB
Categories Meat and Poultry Recipes Lamb
Time 9h30m
Yield 8
Number Of Ingredients 10
Steps:
- In a bowl, mix the lemon juice, brown sugar, Dijon mustard, soy sauce, olive oil, garlic, ginger, salt, and pepper. Place the lamb in a shallow container. Pour the lemon juice mixture over the lamb. Cover, and marinate in the refrigerator 8 hours or overnight.
- Preheat an outdoor grill for medium heat. Drain marinade, and bring to a boil in a small saucepan. Reduce heat to low, and simmer, whisking constantly, until slightly thickened.
- Lightly oil the grill grate. Over indirect heat, grill the lamb 40 to 50 minutes, turning to cook all sides, to a minimum internal temperature of 145 degrees F (63 degrees C). Cool, slice, and cover with the thickened marinade mixture to serve.
Nutrition Facts : Calories 450.8 calories, Carbohydrate 17.8 g, Cholesterol 115.3 mg, Fat 27.2 g, Fiber 0.2 g, Protein 32.4 g, SaturatedFat 9.5 g, Sodium 1015.4 mg, Sugar 14 g
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Laurie Richards
[email protected]I'm not a fan of lamb, but I'm willing to try this dish.
Jafir Jafir
[email protected]This lamb dish looks amazing! I'm definitely going to try it.
GG Ratul
[email protected]I'm not sure about this lamb dish. I'm not a big fan of lamb, but I'm willing to try it.
Tawulleh Hassana
[email protected]This lamb dish looks delicious! I can't wait to try it.
Hjd Hshbbhg
[email protected]I tried this lamb dish and it was okay. The meat was a bit tough and the sauce was a bit bland. I think I'll try a different recipe next time.
Awais Khokar
[email protected]This lamb dish was a bit too spicy for my taste, but it was still very good. The meat was cooked perfectly and the flavors were great.
Kanyinsola Abefe
[email protected]I'm not usually a fan of lamb, but this dish was amazing. The meat was so tender and flavorful, and the sauce was delicious.
lony kiza
[email protected]This lamb dish was a real treat. The meat was tender and juicy, and the flavors were amazing. I will definitely be making this again.
JCheema123
[email protected]One of the best lamb dishes I've ever had. The meat was cooked to perfection and the sauce was divine.
Shahida
[email protected]5 stars for this lamb dish! It was so flavorful and tender. The sauce was also delicious and complemented the lamb perfectly.
Shey Bobo
[email protected]This lamb dish turned out amazing! It was so easy to make and the flavor was incredible. I highly recommend trying this recipe.
Mamun Khan
[email protected]This dish was delicious, I loved the combination of flavors. The lamb was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again!
Yukesh Tamang
[email protected]I'll definitely be making this lamb dish again. It's a great recipe for a special occasion or a weeknight meal.
Yujen Lama
[email protected]This lamb dish is a must-try, it's so flavorful and juicy. The sauce is also delicious and adds a nice touch to the dish.
Sritharan Sri
[email protected]Really enjoyed this dish, it was so easy to make and the lamb was cooked to perfection. The flavors were amazing.
WAHAB KHAN (KHAN BABA)
[email protected]I made this dish for a special occasion and it was a huge success. The lamb was perfectly cooked and the sauce was delicious. I will definitely be making this again!
omulemera Shaphat
[email protected]This lamb dish was a hit with my family! It was so flavorful and tender, just like the one I had at my favorite Greek restaurant. Definitely a keeper!