This is a good sauce you can use on a sandwich, as a dip for French fries, or to put on fish or meat when grilling. The plus is how fast this is to make while having lots of flavor. If you don't want to use a BBQ you can roast the veggies in the oven.
Provided by honeykaron
Categories Side Dish Sauces and Condiments Recipes
Time 25m
Yield 24
Number Of Ingredients 10
Steps:
- Preheat an outdoor grill for high heat, and lightly oil the grate.
- Rub tomato halves, bell pepper halves, onion halves, and garlic halves with olive oil; season with garlic powder, sea salt, and black pepper.
- Cook vegetables on preheated grill, turning regularly, until wrinkled and slightly charred, 5 to 10 minutes.
- Put grilled vegetables into a blender bowl with mayonnaise and dried chipotle pepper; blend until smooth.
Nutrition Facts : Calories 116.6 calories, Carbohydrate 2.2 g, Cholesterol 5.2 mg, Fat 12.1 g, Fiber 0.3 g, Protein 0.4 g, SaturatedFat 1.8 g, Sodium 92.6 mg, Sugar 0.7 g
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Md. Raju
[email protected]This sauce is a bit too spicy for my taste. I think I'll try using less cayenne pepper next time.
Choudry Mutahir Jutt
[email protected]This sauce is a great way to add some flavor to grilled vegetables.
Joey Consular
[email protected]This sauce is amazing on ribs. It's the perfect balance of sweet and tangy.
Kessi Mandira
[email protected]This sauce is a bit too sweet for my taste. I think I'll try adding some more vinegar next time.
Okon Goodnewz
[email protected]I'm not sure what went wrong, but my sauce turned out really runny. I think I might have added too much liquid.
Diego Pu
[email protected]This sauce is a great way to add some flavor to boring chicken breasts.
Archie Jaffa
[email protected]I love the smoky flavor of this sauce. It's perfect for grilled meats.
Yanieliz Mendez
[email protected]This sauce is a little too spicy for my taste. I think I'll try using less cayenne pepper next time.
Roxy Torres
[email protected]I'm not a big fan of pineapple, but I actually really liked this sauce. The pineapple flavor is subtle and not overpowering.
Showboy Comedian
[email protected]This sauce is a great way to use up leftover chicken or pork. I just shred the meat and add it to the sauce.
Anita Juwah
[email protected]This sauce is perfect for a quick and easy weeknight meal. I can have it on the table in under 30 minutes.
balan rai
[email protected]I love that this sauce is made with all-natural ingredients. I feel good about serving it to my family.
Seka Juma
[email protected]This sauce is a great way to add some flavor to grilled chicken or fish. It's also great as a dipping sauce for appetizers.
md mumin islam nayon
[email protected]I wasn't a fan of this sauce. I found it to be too thick and syrupy.
Easy Tip's
[email protected]This sauce is a little too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Jhavier Haze
[email protected]I love the addition of the pineapple juice in this sauce. It gives it a unique and tropical flavor.
mahmmad saleem
[email protected]This sauce is so easy to make and it tastes like it came from a restaurant. I'm definitely going to be making this again.
Ali Muhmmada
[email protected]I've tried this sauce on chicken, pork, and fish and it's always a hit. It's the perfect balance of sweet, sour, and savory.
Godfrey Marwa
[email protected]This sauce is amazing! It's so versatile and can be used on anything from chicken to fish to vegetables. I love the sweet and tangy flavor.