DAIRY-FREE WHOLE WHEAT WAFFLES
Dairy-free, good for you, and so tasty!
Provided by Julie
Categories 100+ Breakfast and Brunch Recipes Waffle Recipes
Time 30m
Yield 5
Number Of Ingredients 8
Steps:
- Cut up margarine into oat milk and heat in the microwave for 30 to 60 seconds. Stir until margarine is melted.
- Pour oat milk mixture into a blender; add whole wheat flour, all-purpose flour, eggs, wheat germ, maple syrup, and vanilla extract. Blend until well combined.
- Preheat a waffle iron according to manufacturer's instructions. Pour 1/5 of the batter onto the hot iron. Cook until waffle is golden brown and the iron stops steaming, about 5 minutes. Repeat with remaining batter.
Nutrition Facts : Calories 383.9 calories, Carbohydrate 53 g, Cholesterol 74.4 mg, Fat 15.3 g, Fiber 4.5 g, Protein 10.1 g, SaturatedFat 2.9 g, Sodium 173.5 mg, Sugar 5.3 g
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samuel gitau
[email protected]I love the crispy exterior and fluffy interior of these waffles. They're the perfect combination of textures.
Shawanna Brown
[email protected]These waffles are a great way to use up leftover mashed bananas. I always have a few overripe bananas in my kitchen, and I'm always looking for new ways to use them up. These waffles are a delicious and easy way to do that.
Farouk Umar
[email protected]I'm so glad I found this recipe. I've been looking for a dairy-free waffle recipe that's easy to make and delicious. These waffles are perfect!
biozee. Klasra
[email protected]These waffles are a great option for people with food allergies. They're dairy-free, egg-free, and nut-free. They're also delicious and easy to make.
chris aho
[email protected]I'm always on the lookout for new dairy-free breakfast recipes, and these waffles fit the bill perfectly. They're easy to make, delicious, and a great way to start the day.
Nagendra Mandal
[email protected]These waffles are a great way to use up leftover almond milk. I always have a carton of almond milk in my fridge, and I'm always looking for new ways to use it up. These waffles are a delicious and easy way to do that.
Anas Quershi
[email protected]I love that these waffles are made with simple, wholesome ingredients. I also appreciate that the recipe is easy to follow. I'm not a very experienced cook, but I was able to make these waffles without any problems.
sana ahsan
[email protected]These waffles are a great way to sneak some healthy ingredients into your kids' breakfast. They're packed with whole wheat flour, almond milk, and fruit. Plus, they're so delicious that your kids won't even know they're eating healthy.
Sheikh haider kaml Sheikh haider
[email protected]I've made these waffles several times now and they're always a hit. My kids love them plain, with butter and syrup, or with fruit and whipped cream. They're also a great way to use up leftover mashed bananas.
Jose Delacruz
[email protected]These waffles are the perfect combination of crispy and fluffy. I love that they're made with whole wheat flour, which gives them a nutty flavor. I also appreciate that the recipe is easy to follow.
Khadim Nabi
[email protected]I'm so glad I found this recipe. My husband is allergic to dairy and eggs, so it's always a challenge to find breakfast foods that he can eat. These waffles are a delicious and satisfying option that he loves.
Hareem Princess
[email protected]These waffles are a lifesaver for busy mornings. I can make a batch in just a few minutes and they're always a hit with my kids. I love that I can feel good about feeding them a healthy breakfast.
Sher JNg
[email protected]I'm always looking for new dairy-free breakfast recipes, and these waffles fit the bill perfectly. They're easy to make, delicious, and a great way to use up leftover almond milk.
shamim yami
[email protected]I made these waffles for a brunch party and they were a huge success. Everyone loved them, even the people who aren't usually fans of waffles. I'll definitely be making these again for future parties.
Kevin D Huntley
[email protected]These waffles are a great way to start the day. They're filling and satisfying, without being too heavy. I also love that they're made with whole wheat flour, which makes them a healthier option.
Nada islam
[email protected]I was pleasantly surprised by how easy these waffles were to make. I'm not a very experienced cook, but I was able to follow the recipe without any problems. The waffles turned out perfectly and tasted delicious.
Md Monib
[email protected]I've tried many dairy-free waffle recipes, but this one is by far the best. The waffles are light and fluffy, with a perfect balance of sweetness and saltiness. I'll definitely be making these again!
Sobia Ahmad
[email protected]These waffles were a hit with my family! They're fluffy, flavorful, and have a nice crispy exterior. I especially appreciate that they're dairy-free, as my son is lactose intolerant.