I am allergic to all dairy and miss ranch dressing so very much! Here is a version I came up with to satisfy my craving... Tastes almost like the real thing!
Provided by Some1sGrandma
Categories Salad Dressings
Time 10m
Yield 3 cups, 18 serving(s)
Number Of Ingredients 11
Steps:
- Put all ingredients into the blender except for the 2-3 tablespoons water.
- Blend on a slow speed and add the additional water a tablespoon at a time until using a rubber spatula you can get all to blend well until creamy and smooth.
- Put in a covered container or jar and refrigerate for several hours or overnight.
- Store refrigerated for up to 10 days.
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Df Jani
[email protected]This ranch dressing is creamy, flavorful, and has the perfect amount of tang.
ahki Akhter
[email protected]This recipe was easy to follow and the dressing turned out great.
Sophia Inyama
[email protected]I'm so glad I found this recipe. I've been looking for a dairy-free ranch dressing that actually tastes good.
JOHN WICK
[email protected]This ranch dressing is amazing!
Md jakir Mahomud
[email protected]I was skeptical about this recipe at first, but I was pleasantly surprised.
Bele Bele
[email protected]This recipe was a lifesaver! I'm always short on time, but I still want to feed my family healthy meals.
Waqas Butt
[email protected]I love that this recipe is made with tofu, which is a great source of protein and calcium. It's also gluten-free and vegan.
Usamamalik Malik
[email protected]This ranch dressing is creamy, flavorful, and has the perfect amount of tang. It's perfect for salads, sandwiches, and wraps.
Anas Maiach
[email protected]This recipe was easy to follow and the dressing turned out great. I used it on a salad and it was a hit with my family.
Qadeer Chandio
[email protected]I'm so glad I found this recipe. I've been looking for a dairy-free ranch dressing that actually tastes good. This one is perfect! It's creamy, flavorful, and has just the right amount of tang.
Joy Bangla71
[email protected]This ranch dressing is amazing! I love the creamy texture and the tangy flavor. It's perfect for salads, sandwiches, and wraps.
Zawulinl Like
[email protected]I was skeptical about this recipe at first, but I was pleasantly surprised. The tofu gives the dressing a creamy texture and the herbs and spices give it a delicious flavor. I'll definitely be making this again.
Iqbal Ahmad
[email protected]This recipe was a lifesaver! I'm always short on time, but I still want to feed my family healthy meals. This ranch dressing is so easy to make, and it's a great way to get my kids to eat their vegetables.
Mike Sanford
[email protected]I'm always looking for healthy and delicious recipes, and this ranch dressing definitely fits the bill. It's made with tofu, which is a great source of protein and calcium. I also love that it's gluten-free and vegan.
Keira Brandt
[email protected]I love ranch dressing and was so happy to find this dairy-free version. It's just as creamy and flavorful as the traditional recipe, but without the dairy. I used it on a salad and it was perfect.