DAIRY FREE DOUGHNUTS RECIPE BY TASTY

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Dairy Free Doughnuts Recipe by Tasty image

Here's what you need: vegan margarine, soy milk, sunflower oil, plain flour, caster sugar, baking powder, salt

Provided by Ellie Holland

Categories     Desserts

Yield 12 doughnuts

Number Of Ingredients 7

¼ cup vegan margarine
½ cup soy milk
2 tablespoons sunflower oil, plus 1 litre (4 cups) extra for frying
2 cups plain flour
½ cup caster sugar
1 teaspoon baking powder
½ teaspoon salt

Steps:

  • Gently melt the butter over a low-medium heat. Add milk and 2 tablespoons of sunflower oil and mix together. Once combined, take off the heat and set aside.
  • In a separate bowl, combine the flour, half of the sugar, baking powder and salt with a fork. Make a well in the centre.
  • Pour the butter mixture into the well. Combine gradually until a thick dough forms.
  • Using your hands, roll dough into little flat balls and with your thumb, press a hole in the centre of each doughnut. (You may need to flour your hands for this part to avoid getting sticky!)
  • Heat up the litre of oil in a pan. To know when it's hot enough, fry a little bit of bread in the oil. If it goes brown and floats to the top, in 45-50 seconds the oil will be ready!
  • Gently lay the doughnuts into the oil using a spatula. Fry for about 3-5 minutes on each side, until golden brown.
  • Transfer the doughnuts onto some tissue paper to soak up any excess oil. Then roll into a bowl of the remaining sugar.
  • Enjoy!

Nutrition Facts : Calories 168 calories, Carbohydrate 24 grams, Fat 6 grams, Fiber 0 grams, Protein 2 grams, Sugar 6 grams

Irfan Abbasi
abbasi-irfan@yahoo.com

These doughnuts sound delicious, but I'm not sure if I can find all of the ingredients.


R Maheshwari
rmaheshwari23@hotmail.com

I'm not sure how I feel about vegan doughnuts. I guess I'll have to try them to see.


Mohammed Riyaz
riyaz-m22@yahoo.com

This recipe seems like it would be a lot of work, but I'm sure it's worth it.


GLOBAL EDUCATIONAL SEC. SCHOOL
s-g@yahoo.com

I'm not sure if I have all of the ingredients for this recipe, but I'm going to give it a try anyway.


Yousaf Puby
yousafpuby@gmail.com

These doughnuts look delicious! I can't wait to try them.


Tiktok Siraj
t.s34@yahoo.com

I'm not a vegan, but I'm always looking for new and interesting recipes. I'll definitely be trying this one!


John Thabo
john-t@hotmail.com

This recipe is a bit too complicated for me. I'm going to try a simpler recipe next time.


Jackie Dastnai
j-dastnai75@hotmail.co.uk

I'm not sure what I did wrong, but my doughnuts turned out really dense. I'll have to try again.


Kh Casa
c-k74@yahoo.com

I'm allergic to nuts, so I substituted almond milk for the soy milk. The doughnuts turned out great!


Madeline Martinez
m-martinez@yahoo.com

I had a bit of trouble getting the doughnuts to rise, but they still turned out delicious. I'll have to experiment with the recipe a bit more.


mkmamun khan
k.mkmamun26@aol.com

These doughnuts are a bit too sweet for my taste, but I still enjoyed them. I think they would be perfect for a special occasion.


I Phone
p.i81@hotmail.com

I'm not usually a fan of vegan doughnuts, but these are really good. I'll definitely be making them again.


mLs
mls@yahoo.com

These doughnuts are delicious! I can't wait to try more recipes from this website.


Sisipho Giyose
g-s24@hotmail.co.uk

I'm so glad I found this recipe. I've been looking for a good dairy-free doughnut recipe for ages.


Samantha Morake
samantha-morake@hotmail.fr

These doughnuts are perfect for parties or potlucks. They're always a hit!


faizy rajputak47
rf75@aol.com

I love that these doughnuts are baked, not fried. It makes them a healthier option, but they still taste just as good.


Rolly Perez
r-p@hotmail.com

The glaze on these doughnuts is amazing! It's the perfect combination of sweet and tangy.


sach ki duniya
sach@gmail.com

These doughnuts are so easy to make! I love that I can whip up a batch in just a few minutes. They're perfect for a quick breakfast or snack.


breal shadow
b30@hotmail.com

I'm not vegan, but I'm always looking for ways to reduce my dairy intake. These doughnuts are a great option! They're just as good as traditional doughnuts, but without the guilt.


Nop476_flo
nop476_flo21@hotmail.com

These dairy-free doughnuts are a game-changer! They're so fluffy and delicious, I can't believe they're vegan. I'll definitely be making these again.