DAIRY FREE CREAM OF CHICKEN
Make and share this Dairy Free Cream of Chicken recipe from Food.com.
Provided by Kristina
Categories Lactose Free
Time 20m
Yield 1 can
Number Of Ingredients 12
Steps:
- Combine the chicken broth with 1/2 cup of the almond milk in a large saucepan. Bring to a low boil.
- Whisk the flour and seasonings into the remaining cup milk until smooth. The mixture will be thick.
- Pour the milk/flour/seasoning mixture into the broth mixture in the saucepan and reduce heat to low. Stir/whisk continuously as it simmers to avoid lumps.
- Continue whisking 5-10 minutes until the mixture is smooth and thick.
- For cream of mushroom, add 1/4 cup cooked mushrooms after the mixture is taken off the stove, before it thickens.For cream of celery, add 1/4 cup diced, cooked celery pieces after the mixture is taken off the stove, before it thickens.
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Katie Chambers
k_c@yahoo.comI've been using this recipe for years, and it's always a hit. It's so easy to make and it tastes amazing. I highly recommend it!
Bernard Otoo
otoob@aol.comThis is the best dairy-free cream of chicken recipe I've ever tried. It's so creamy and flavorful, and it's perfect for a variety of dishes.
Lucas Smith
s-lucas32@hotmail.comI love this recipe! It's so easy to make and it tastes just like the real thing. I've used it in a variety of dishes, and it always turns out great.
Mazen Raee
r_m52@gmail.comThis is a great recipe for those who are looking for a dairy-free alternative to cream of chicken. It's easy to make and it tastes delicious.
Yaw Nsoah
ynsoah@yahoo.comI've been using this dairy-free cream of chicken recipe for years, and it's always a hit. It's so easy to make and it tastes amazing.
Shaylan “Madison Rose” Wykoff
wykoff.s@gmail.comThis recipe is a game-changer for those with dairy allergies. It's so delicious and creamy, and it's perfect for a variety of dishes.
Ttt Rrrr
rrrr-t4@gmail.comA great dairy-free option for those who love cream of chicken. The flavor is spot-on and it's incredibly easy to make.
Pobon
pobon@aol.comI love this recipe! It's so easy to make and it tastes great. I've used it in a variety of dishes, and it always turns out perfectly.
A Bc
ba@hotmail.co.ukThis is the perfect dairy-free alternative to cream of chicken. It's easy to make, delicious, and can be used in a variety of dishes.
Tanvir Rahman Pial
t_p32@gmail.comI was amazed at how well this dairy-free cream of chicken turned out. It was so creamy and flavorful, and it made my chicken pot pie taste amazing. Definitely a keeper!
Mahi Mehar
m.mehar74@aol.comThis recipe is a lifesaver for those with dairy allergies. It's so easy to make and tastes just like the real thing. I'm so glad I found it!
Meghla Mizan
m-m20@yahoo.comSo delicious and versatile! I've used this dairy-free cream of chicken in so many different dishes, and it always turns out great. It's a staple in my kitchen now.
Amr gamer
gamer23@yahoo.comI've tried numerous dairy-free cream of chicken recipes, and this one is by far the best. It's incredibly easy to make, and it tastes just like the real thing. I use it in everything from soups to casseroles.
Karina Ross Ceja (Dizzy kawaii)
karina62@gmail.comDairy-free cream of chicken? Skeptical at first, but I was pleasantly surprised! It had all the creaminess and flavor of the original, without any of the guilt. Will definitely be making this again.
Iqro Nuur
i@gmail.comThis dairy-free cream of chicken recipe was an absolute hit! The flavor was incredibly rich and creamy, and the texture was perfectly smooth. I used it in a chicken pot pie, and it turned out amazing. Highly recommend!