A dairy-free ice cream that is rich and delicious.
Provided by John Wironen
Categories Desserts Frozen Dessert Recipes 100+ Ice Cream Recipes
Time 4h35m
Yield 20
Number Of Ingredients 4
Steps:
- Cook and stir shredded coconut in a skillet over medium-low until lightly browned and fragrant, about 5 minutes.
- Combine coconut milk, sugar, and toasted coconut in the top of a double boiler over simmering water; simmer until slightly reduced, about 1 hour. Pour coconut milk mixture through a strainer and pour liquid back into double boiler.
- Fill a large bowl with ice water.
- Whisk egg yolks into coconut milk mixture until thickened. Remove double boiler from heat and place the top portion in the ice water to cool the coconut milk mixture to room temperature, about 20 minutes.
- Process coconut milk mixture in an ice cream maker according to manufacturer's instructions.
Nutrition Facts : Calories 260.4 calories, Carbohydrate 18.7 g, Cholesterol 41 mg, Fat 21.3 g, Fiber 1.8 g, Protein 2.5 g, SaturatedFat 18.4 g, Sodium 13.9 mg, Sugar 15.4 g
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Ridoy Talukder
[email protected]Overall, I was disappointed with this recipe. I wouldn't recommend it.
Willie Gaddy
[email protected]This ice cream was a bit icy. I think I might have over-churned it.
Tanha Islam
[email protected]I followed the recipe exactly, but my ice cream didn't turn out as creamy as I expected.
Reinaldo Pessoa
[email protected]This ice cream is a bit too sweet for my taste. I would probably reduce the amount of sugar next time.
Enid Ntegeka
[email protected]I wish this recipe made more ice cream. I could easily eat a whole batch in one sitting!
Washington Magidi
[email protected]This ice cream is a bit pricey to make, but it's worth it for a special occasion.
Obai Alashkar
[email protected]I'm not vegan, but I'm trying to reduce my dairy intake. This ice cream is a great way to satisfy my sweet tooth without compromising my health.
ch Ahmad mehar 333
[email protected]I'm allergic to dairy, so I'm always looking for delicious dairy-free desserts. This ice cream is a lifesaver!
yagya Khadka
[email protected]This ice cream is a great way to use up leftover coconut milk. I always have a can or two on hand, so I can make this ice cream whenever I want.
Freddie Rudd
[email protected]I love that this recipe uses simple, wholesome ingredients. I feel good about serving it to my family.
Sosu 0tilia
[email protected]I was pleasantly surprised by how easy this recipe was to follow. Even my kids were able to help me make it.
Benny Mwangilwa
[email protected]This is the best dairy-free ice cream I've ever had. I highly recommend it!
Godbless
[email protected]I've made this ice cream several times and it always turns out perfect. It's my go-to recipe for dairy-free ice cream.
J-bosco Sakatan
[email protected]This ice cream is a hit with my friends and family. They can't believe it's dairy-free.
Opa Prince
[email protected]I love the flavor of this ice cream. It's light and refreshing, with just the right amount of coconut flavor.
Mohamed I'd blkacme
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The ice cream is so creamy and delicious, it's hard to believe it's dairy-free.
Ashadul Khan
[email protected]This ice cream is a lifesaver for my lactose-intolerant family. They love it and I feel good about serving it to them knowing that it's dairy-free.
Cube Boi
[email protected]I was skeptical about making ice cream without dairy, but this recipe proved me wrong. It's so easy to make and the results are amazing. I'll definitely be making this again!
Ahsa Ali
[email protected]This coconut ice cream is a game-changer for dairy-free dessert lovers. It's creamy, rich, and has the perfect amount of sweetness. I'm definitely adding this recipe to my favorites!