Ever since I was a little girl, my dad would come up with recipes to feed us 6 kids. This is one of the more popular ones! We would all fight for seconds! I sometimes will change up the peppers and use multi-colored peppers.
Provided by Amy Lage
Categories Casseroles
Time 55m
Number Of Ingredients 8
Steps:
- 1. In large saucepan, bring water and soup mix to a boil. Add rice and cover. Reduce heat to very gently boil for 25 minutes or until water is absorbed, remove from heat.
- 2. While rice is cooking, fry sausage until browned. Remove meat from pan, reserving some fat for sauteing peppers and onions and celery until tender-crisp.
- 3. Add rice, sausage and 1/2 cup of the almonds to vegetables reserving remainder of almonds for garnish. Mix well. Turn into a 2 quart baking dish. Sprinkle remaining almonds over top.
- 4. Bake at 350 for 30 minutes or until heated through.
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Ab Muzhgan
[email protected]This casserole is a great way to use up leftover sausage. It's also a great dish to make ahead of time.
usman mobile
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it.
Kahli Mohamed Nour
[email protected]This is a great recipe for a quick and easy weeknight meal. My family loved it.
Blue Blue
[email protected]I've made this casserole several times and it's always a hit. It's easy to make and always comes out great.
Marius Nita
[email protected]This casserole is a great way to use up leftover sausage. It's also a great dish to make ahead of time.
Khalida Shabbir
[email protected]I'm not a big fan of sausage, but I loved this casserole. The almonds and cheese really balance out the flavor of the sausage.
Markese Smith
[email protected]This casserole is delicious! The sausage and almonds add a nice crunch and the cheese makes it gooey and delicious.
Lillyanna Binns
[email protected]This is a great recipe! I made it for my friends and they all loved it. It's a keeper!
Witness Nalidzhi
[email protected]I made this casserole for my family and they loved it! It's a great recipe for a weeknight meal.
Benjamin Chijioke Onwuekwe
[email protected]This casserole is easy to make and always comes out great. I've made it several times and it's always a hit.
Husnainshah Husnainshah
[email protected]I love the combination of flavors in this casserole. The sausage and almonds add a nice crunch and the cheese makes it gooey and delicious.
hamza sarfraz
[email protected]This casserole is a great way to use up leftover sausage. It's also a great dish to make ahead of time.
Monica Diaz
[email protected]I made this casserole for a party and it was a big hit. I will definitely be making it again.
RockGuide Industry
[email protected]This is a great recipe for a quick and easy weeknight meal. My family loved it.
Catherine Farrugia
[email protected]I wasn't sure about the combination of sausage and almonds, but I was pleasantly surprised. This casserole is really tasty!
kelly clarke
[email protected]I've made this casserole several times and it's always a winner. It's easy to make and always comes out delicious.
Samii Jesus
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it.
shamery
[email protected]This casserole was a hit with my family! The sausage and almonds added a nice crunch and flavor. I will definitely be making this again.