DAD'S OATMEAL RAISIN COOKIES
This is from the Quaker Oats box top. Dad loved these cookies.
Provided by tammy barnett
Categories Cookies
Number Of Ingredients 10
Steps:
- 1. Heat oven 350 degrees. Beat butter and sugars till creamy. Add eggs and vanilla-beat all again.
- 2. Combine flour, soda, cinnamon. Add this to butter mixture and stir in oats and raisins. Drop by rounded tablespoons onto ungreased sheet. Bake 10-12 minutes.
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Zabbar Ali
[email protected]I'm not sure what I did wrong, but these cookies didn't turn out well at all. They were dry and tasteless.
Laila
[email protected]These cookies are just okay. They're not bad, but they're not amazing either.
Ogwal Daniel
[email protected]I followed the recipe exactly, but my cookies didn't look like the ones in the picture. They were flat and didn't have much flavor.
Ruwayda Khaliif
[email protected]These cookies didn't turn out very well for me. They were too dry and crumbly.
T Fall
[email protected]These cookies are a little too sweet for my taste. I'm going to try reducing the amount of sugar next time.
Akram Abderrahmane
[email protected]I've never made oatmeal raisin cookies before, but these were so easy to make. I'm definitely going to make them again.
adam ali
[email protected]These cookies are a little crumbly, but that's part of what makes them so good. They're perfect for dunking in milk.
Alexandra Ekins
[email protected]I've made these cookies with different kinds of raisins, and they're always good. My favorites are golden raisins and jumbo raisins.
jack cole
[email protected]I like to add a little extra cinnamon to these cookies. It gives them a nice warm flavor.
ameer bro
[email protected]These cookies are perfect for a quick and easy snack. They're also great for packing in lunches or taking on road trips.
Harley Austin
[email protected]I love that these cookies are made with whole wheat flour. It makes them a little healthier than traditional oatmeal raisin cookies.
SON JOSEPH
[email protected]These cookies are a great way to use up leftover oatmeal. I always have a few cups of cooked oatmeal in my fridge, and these cookies are a great way to use it up.
Jee ahsan Mian
[email protected]I'm not usually a fan of oatmeal raisin cookies, but these are really good. They're not too dry or chewy, and the raisins are nice and plump.
Saad saad raja
[email protected]These cookies are the perfect comfort food. They're warm, gooey, and remind me of my childhood.
Fidel Sisi
[email protected]I love how easy these cookies are to make. I can have a batch ready in less than 30 minutes.
Nicole Hernandez
[email protected]These are the best oatmeal raisin cookies I've ever had! They're so soft and chewy, and the raisins are plump and juicy.
Anthony Sodokpo
[email protected]I've made these cookies several times now, and they always turn out perfect. They're so easy to make, and they're always a hit with my friends and family.
Mohd Godil
[email protected]These oatmeal raisin cookies are a family favorite! They're soft, chewy, and full of flavor. I love that they're not too sweet, and the raisins add a nice touch of texture and sweetness.