DAD'S FAVORITE MEAT LOAF
Every one here has a meat loaf recipe and this one is mine. My Dad requested this often and usually for his birthday dinner. He liked a baked potato with it and in the picture is a twice baked potato. I love green peppers, but not in meat loaf, to me it changes the flavor of the whole meat loaf so much that I don't like it at...
Provided by Jane Whittaker
Categories Beef
Time 1h15m
Number Of Ingredients 8
Steps:
- 1. Pteheat oven to 350 degrees, spray a loaf pan with non stick spray.
- 2. Mix everything together well.
- 3. Bake for 1 hour, or until nicely browned.
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Pumlani Mkanzi
[email protected]This meatloaf looks delicious! I can't wait to try it.
Firaol Feyisa
[email protected]I'm definitely going to be making this meatloaf again. It's a new family favorite!
Monir 2021new
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Athanasius Mukonda
[email protected]This meatloaf is so easy to make. I love that I can just mix everything together and pop it in the oven.
Yvette Stacey
[email protected]The glaze on this meatloaf is amazing! It's the perfect combination of sweet and savory.
Robin Sokhi
[email protected]I love that this recipe uses both ground beef and pork. It gives the meatloaf a really rich flavor.
Jeba Sultana
[email protected]This meatloaf is a great way to use up leftover ground beef. It's also a great dish to make ahead of time.
Derartu AD
[email protected]I'm not a huge fan of meatloaf, but this recipe changed my mind. It's so delicious and easy to make.
Mutiat Fajenyo
[email protected]This is the best meatloaf recipe I've ever tried! It's so moist and flavorful, and the glaze is the perfect finishing touch.
Hannah opoku
[email protected]I've made this meatloaf several times and it's always a hit with my family. The flavor is amazing and it's so easy to make.
Mariam Fatima
[email protected]This meatloaf recipe is a classic for a reason! It's easy to make and always turns out delicious. The combination of ground beef, pork, and bread crumbs makes for a moist and flavorful loaf, and the glaze adds a perfect finishing touch.