My dad would make this on a saturday night as a special dinner and serve it with garlic bread, homemade of course!
Provided by sherry monfils
Categories Turkey
Time 50m
Number Of Ingredients 10
Steps:
- 1. Heat oil in lg skillet over medium heat. Add onions, peppers and garlic. Saute for about 5 mins. Add beef or ground turkey. Cook until browned.
- 2. Place all ingredients in lg pot. Add tomatoes. Cover, simmer over med-low. Cook pasta as directed, but only until almost done. Drain. Add pasta to pot. Simmer 1/2 hr. Season w/ salt, pepper and hot sauce.
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Achilies Achilies
[email protected]I would not recommend this recipe to anyone.
Sultan alie
[email protected]This recipe was a waste of time and ingredients.
Moslin Moslin
[email protected]I didn't like this recipe. It was too bland for my taste.
ABD
[email protected]I'm not sure about this dish yet, but I'll give it another try.
Khoshbur Ali
[email protected]This recipe is a great way to use up leftover rice.
Adeel Meer
[email protected]I've never made American chop suey before, but this recipe made it so easy.
tonmay Barai
[email protected]This dish is so comforting and nostalgic. It reminds me of my childhood.
Ropali Akter
[email protected]I'm not sure why this recipe is called American chop suey, since it's not really Chinese food. But it's still delicious!
Layla Rose
[email protected]I added some chopped water chestnuts to this recipe for a little extra crunch.
Anarkole 41p
[email protected]This dish is also great for meal prep. You can make a big batch on the weekend and then reheat it throughout the week.
Md Ashiq
[email protected]I've made this recipe gluten-free by using tamari sauce instead of soy sauce.
Usman Dada
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Muhammad Ubaidullah
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your own taste.
Rana Abdullah Azam M Azam
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Mohomed Rizwan
[email protected]I'm not a huge fan of American chop suey, but this recipe changed my mind. It's so good!
E Corp
[email protected]This dish is so flavorful and easy to make. I love that it's a one-pot meal, so cleanup is a breeze.
Marof Hasan
[email protected]I've made this recipe several times now and it's always a hit. It's a great way to use up leftover chicken or beef.
Nacrin Akter
[email protected]This American chop suey recipe is a keeper! It's so easy to make and the results are delicious. My family loved it, and I'm sure yours will too.