DAD'S BREAKFAST PIZZA

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Dad's Breakfast Pizza image

This recipe can be very versatile depending on your preferences. My whole family used to gather at 10 a.m. every Sunday morning at Mom and Dad's for breakfast. Dad made this up one Sunday, and it has been a favorite of ours ever since =)

Provided by Holly J Chadwick

Categories     100+ Breakfast and Brunch Recipes     Eggs     Breakfast Pizza Recipes

Time 55m

Yield 12

Number Of Ingredients 9

cooking spray
1 pound bacon, chopped
2 (12 ounce) cans refrigerated biscuits (10 biscuits per can)
1 teaspoon butter
12 eggs
1 small onion, chopped
½ green bell pepper, chopped
2 cups shredded Cheddar cheese
salt and ground black pepper to taste

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly spray a 9x12-inch baking sheet with cooking spray.
  • Cook the bacon in a large skillet over medium heat, stirring often, until the bacon is browned and crisp, about 10 minutes. Remove bacon pieces with a slotted spoon, and drain on paper towels.
  • Open up the cans of biscuits, separate the biscuits, and arrange onto the prepared baking sheet so they touch. Press the biscuit dough down to seal them together into a crust that covers the baking sheet.
  • Bake in the preheated oven until the crust is slightly cooked and very lightly browned, about 5 minutes. Do not overbake. Remove from oven.
  • Melt the butter in a large nonstick skillet over medium heat until the foam disappears. Beat the eggs in a bowl, and pour the eggs into the hot skillet. Use a spatula to lift and gently stir the eggs just until set, but still moist, 3 to 4 minutes. Arrange the lightly scrambled eggs on the semi-baked biscuit crust. Top with the cooked bacon, onion, and green pepper; spread the Cheddar cheese all over the pizza. Season to taste with salt and black pepper.
  • Return to oven, and bake on the top rack until the cheese is melted and bubbling and has begun to brown, about 10 more minutes.

Nutrition Facts : Calories 404.1 calories, Carbohydrate 26.2 g, Cholesterol 220.9 mg, Fat 24.5 g, Fiber 0.6 g, Protein 19.5 g, SaturatedFat 9.4 g, Sodium 1057.2 mg, Sugar 5.1 g

April Hernandez
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This was a great recipe! I made it for my family and they loved it. The crust was nice and fluffy and the toppings were delicious.


Bianca-mari Britz
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This pizza was amazing! The crust was crispy and the toppings were flavorful. I would definitely make this again.


Ethan CruzDeVaughn
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This was a great recipe! I made it for my family and they loved it. The crust was nice and fluffy and the toppings were delicious.


Michael Anderson
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I made this pizza for my kids and they loved it! The crust was nice and fluffy and the toppings were delicious.


Sm Murad
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This pizza was easy to make and turned out great! The crust was crispy and the toppings were flavorful. I will definitely be making this again.


Prechy Omassy
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This was a great recipe! I made it for my family and they loved it. The crust was nice and fluffy and the toppings were delicious.


Mozzi Chippa
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This pizza was amazing! The crust was crispy and the toppings were flavorful. I would definitely make this again.


Sana Hussain
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This was a great recipe! I made it for my family and they loved it. The crust was nice and fluffy and the toppings were delicious.


Delowar Hossen
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I made this pizza for my kids and they loved it! The crust was nice and fluffy and the toppings were delicious.


Dev Chhantyal
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This pizza was easy to make and turned out great! The crust was crispy and the toppings were flavorful. I will definitely be making this again.


Annamyrat Annamyradow
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This was a great recipe! I made it for my family and they loved it. The crust was nice and fluffy and the toppings were delicious.


Farhan Nayeem
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This pizza was amazing! The crust was crispy and the toppings were flavorful. I would definitely make this again.


Abdul Rahman Asif
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I was disappointed with this recipe. The crust was dry and the toppings were bland. I won't be making this again.


Katende Simon
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This pizza was a little too greasy for my taste, but the flavor was good. I think I'll try making it again with less cheese next time.


Ahad Islam
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I've made this pizza several times now and it's always a hit! The crust is so easy to make and the toppings are endless. I love that I can customize it to my liking.


David M
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This was a great recipe! I made it for my kids and they loved it. The crust was nice and fluffy and the toppings were delicious.


Ilkacase Poss4
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I'm not a huge fan of breakfast pizza, but this one was really good! The crust was crispy and the toppings were flavorful. I would definitely make this again.


Omar Lara Nicole
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This pizza was so good! The flavors were perfect and the crust was cooked to perfection. I will definitely be making this again.


Njabulo Mbatha
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I made this for a brunch party and it was a total success! Everyone loved it and I got rave reviews. The recipe is easy to follow and the results are amazing.


Evein Sabbir
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This breakfast pizza was a huge hit with my family! The crust was perfectly crispy and the toppings were delicious. We loved the combination of eggs, cheese, bacon, and potatoes.